| 1 . Practical Ideas to Address High Feed and Production Costs |
01/19/10 |
5.0 |
References
|
| 2 . Novel H1N1 Biosecurity Recommendations for Producers |
12/07/09 |
0.0 |
References
|
| 3 . Characterization of an Influenza A Virus Isolated from Pigs During an Outbreak of Respiratory Disease in Swine and People at a County Fair in the United States |
12/03/09 |
0.0 |
References
|
| 4 . The QseB Response Regulator is Required for Decreased Bacterial Motility and Swine Colonization in a QseC Mutant of Salmonella enterica serovar Typhimurium |
12/03/09 |
0.0 |
References
|
| 5 . Effects of syndyphalin-33 on immune function during a Salmonella challenge in recently weaned pigs |
12/03/09 |
0.0 |
References
|
| 6 . A Diet High in Meat Protein and Potential Renal Acid Load Increases Absorption and Urinary Excretion of Calcium, As Well As Serum IGF-I in Postmenopausal Women |
12/03/09 |
0.0 |
References
|
| 7 . Adenoviral-Based Foot-and-Mouth Disease Virus Vaccine: Effect of Duration of Antigen Expression on Immunogenicity in Swine |
12/03/09 |
0.0 |
References
|
| 8 . Adenoviral-based Foot-and-Mouth Disease Virus Vaccine: Evaluation of New Vectors Expressing Serotype O in Bovines |
12/03/09 |
0.0 |
References
|
| 9 . Salmonella enterica Serovar Typhimurium |
12/01/09 |
0.0 |
References
|
| 10 . Changes in body composition of neonatal piglets during growth |
12/01/09 |
0.0 |
References
|
| 11 . System for Assuring Pork Quality |
11/16/09 |
0.0 |
References
|
| 12 . Pig in America |
08/06/09 |
0.0 |
References
|
| 13 . ARS Research- Control of Pathogenic and Spoilage Bacteria on Red Meat |
06/17/09 |
0.0 |
References
|
| 14 . ARS Research- Genomic Regulation of Seasonal Infertility in Swine |
06/17/09 |
0.0 |
References
|
| 15 . 2008 Univ of NE Swine Report- Effects of Organic Acid Salts on the Quality |
06/16/09 |
4.0 |
References
|
| 16 . 2008 Univ of NE Swine Report- Association of Odor Measures with Annoyance: Results of an Odor-Monitoring Field Study |
06/16/09 |
0.0 |
References
|
| 17 . 2008 Univ of NE Swine Report- Validating the Odor Footprint |
06/16/09 |
0.0 |
References
|
| 18 . 2008 Univ of NE Swine Reports- Key Points From the 48th Annual George A. Young |
06/16/09 |
4.0 |
References
|
| 19 . 2008 Univ of NE Swine Report- Does Dam Parity Affect Progeny Health Status? |
06/16/09 |
4.0 |
References
|
| 20 . 2008 Univ of NE Swine Report- Effect of Increasing Lysine:net Energy Ratio |
06/16/09 |
5.0 |
References
|
| 21 . 2008 Univ of NE Swine Report- Estimation of the Lysine Requirements |
06/16/09 |
5.0 |
References
|
| 22 . 2008 Univ of NE Swine Report- Effects of Nutrition During Gilt Development |
06/16/09 |
0.0 |
References
|
| 23 . 2008 Univ of NE Swine Report- Dietary Fiber in Sow Gestation Diets — |
06/16/09 |
0.0 |
References
|
| 24 . 2008 Univ of NE Swine Report- Effects of Increasing Concentrations of Distillers |
06/16/09 |
0.0 |
References
|
| 25 . 2008 Univ of NE Swine Report- The Effect of Corn Distillers Dried Grain |
06/16/09 |
0.0 |
References
|
| 26 . 2008 Univ of NE Swine Report- The Effect of Corn Distillers Dried Grain |
06/16/09 |
0.0 |
References
|
| 27 . 2009 Univ of NE Swine Report- Selection for Immune Responses |
06/16/09 |
4.0 |
References
|
| 28 . 2009 Univ of NE Swine Report- Effect of Dam Parity on Growth Performance |
06/16/09 |
0.0 |
References
|
| 29 . 2009 Univ of NE Swine Report- Effect of Dam Parity on Litter Performance |
06/16/09 |
0.0 |
References
|
| 30 . 2009 Univ of NE Swine Report- In Vivo and In Vitro Expression of Porcine Zinc |
06/16/09 |
0.0 |
References
|
| 31 . 2009 Univ of NE Swine Report- Nutrition During Gilt Development and Genetic |
06/16/09 |
0.0 |
References
|
| 32 . 2009 Univ of NE Swine Report- Economy of Adding Fibrous Feedstuffs |
06/16/09 |
0.0 |
References
|
| 33 . 2009 Univ of NE Swine Report-Effects of Distillers Dried Grains with Solubles |
06/16/09 |
0.0 |
References
|
| 34 . 2009 Univ of NE Swine Report- Feeding Value of Diets for Growing-Finishing Pigs |
06/16/09 |
0.0 |
References
|
| 35 . 2009 Univ of Nebraska Swine Report- Effect of Corn Dried Distillers Grains |
06/16/09 |
0.0 |
References
|
| 36 . ARS Research-Dispersal of Trichinella spiralis in domesticated pigs. |
06/10/09 |
0.0 |
References
|
| 37 . ARS Research- Post-Miocene expansion, colonization, and host switching drove speciation among extant nematodes of the archaic genus Trichinella. |
06/10/09 |
0.0 |
References
|
| 38 . ARS Research- Validation of the Effect of Interventions and Processes on Persistence of Pathogens on Foods |
06/10/09 |
0.0 |
References
|
| 39 . ARS Research- Swine Viral Diseases Pathogenesis and Immunology |
06/10/09 |
0.0 |
References
|
| 40 . ARS Research- Microbial Modeling and Bioinformatics for Food Safety and Security |
06/10/09 |
0.0 |
References
|
| 41 . ARS Research- Research projects conducted on Swine/Pork and Pathogenic Yersinia enterocolitica |
06/10/09 |
0.0 |
References
|
| 42 . ARS Research- Efficient Management and Use of Animal Manure to Protect Human Health and Environmental Quality |
06/10/09 |
2.0 |
References
|
| 43 . ARS Research- Research Project: Selection at a single locus leads to widespread expansion of Toxoplasma gondii lineages that are virulent in mice. |
06/10/09 |
0.0 |
References
|
| 44 . ARS Research- Recent transcontinental sweep of Toxoplasma gondii driven by a single monomorphic chromosome. |
06/10/09 |
0.0 |
References
|
| 45 . ARS Research- Impact of Diet and Gut Microbial Ecology on Foodborne Bacterial Pathogens and Antimicrobial Resistance in Farm Animals |
06/10/09 |
0.0 |
References
|
| 46 . ARS Research- Non-Thermal and Advanced Thermal Food Processing Intervention Technologies |
06/10/09 |
0.0 |
References
|
| 47 . ARS research- New and Efficient Processes for Making Quality Leather |
06/10/09 |
0.0 |
References
|
| 48 . ARS Research-SUSCEPTIBILITY OF SWINE TO HIGHLY PATHOGENIC AVIAN INFLUENZA VIRUSES |
06/10/09 |
0.0 |
References
|
| 49 . Facts about H1N1 |
04/29/09 |
0.0 |
References
|
| 50 . Security Guide for Pork Producers |
04/29/09 |
0.0 |
References
|
| 51 . Biosecurity Guide for Pork Producers |
04/29/09 |
0.0 |
References
|
| 52 . PorkBridge brochure 2009.pdf |
03/02/09 |
0.0 |
References
|
| 53 . Management Decisions to Decrease Losses due to High Feed Costs and Low On-Farm Prices for Hogs |
05/01/08 |
0.0 |
References
|
| 54 . Minimizing Feed Costs |
03/05/08 |
5.0 |
References
|
| 55 . Minimizing Feed Costs for Improved Profitability |
03/05/08 |
4.5 |
References
|
| 56 . A Champion’s Guide to Youth Swine Exhibition: Biosecurity and Your Pig Project |
01/29/08 |
5.0 |
References
|
| 57 . Alternative Management and Feeding Strategies |
11/03/07 |
4.0 |
References
|
| 58 . Effect of Age at which Semen Collection Regimens are Initiated on Production of Spermatozoa in Boars |
11/03/07 |
4.0 |
References
|
| 59 . Classical Swine Fever |
08/10/07 |
0.0 |
References
|
| 60 . Corn Prices, Ethanol and Feed Price Outlook |
02/16/07 |
0.0 |
References
|
| 61 . The Effect of Sodium Lactate and Sodium Citrate Solutions on the Quality Characteristics of Restructured Hams |
02/16/07 |
0.0 |
References
|
| 62 . Genetics Affect Incidence of Porcine Circovirus Associated Disease |
02/16/07 |
0.0 |
References
|
| 63 . The Effect of Organic and Inorganic Selenium on Smoked Pork Chop Color |
02/16/07 |
0.0 |
References
|
| 64 . The Effect of Dietary Selenium on Pork Carcass Quality and Longissimus Color Stability |
02/16/07 |
0.0 |
References
|
| 65 . Effect of Ractopamine (Paylean®) and Lysine:net Energy Ratio on Growth Performance and Plasma Urea Nitrogen Concentration of Late-finishing Barrows Fed Low-protein Amino Acid-supplemented Diets |
02/16/07 |
0.0 |
References
|
| 66 . Effects of Repaxol® and Aciprol on Growth Performance of Weaned Pigs Challenged with Escherichia Coli K88 |
02/16/07 |
0.0 |
References
|
| 67 . Serum Vitamin B12 and Homocysteine Concentrations of Weanling Pigs Fed Increased Levels of Dietary Vitamin B12 |
02/16/07 |
0.0 |
References
|
| 68 . Effect of a Commercial Feed Additive on Sow Feed Disappearance and Litter Performance in Two Maternal Lines |
02/16/07 |
0.0 |
References
|
| 69 . Effects of Nutrition During Gilt Development on Lifetime Productivity of Sows of Two Prolific Maternal Lines: Growth Characteristics of Replicate 1, 2, and 3 Gilts |
02/16/07 |
2.0 |
References
|
| 70 . Effects of Nutrition During Gilt Development on Lifetime Productivity of Sows of Two Prolific Maternal Lines: Preliminary Report of Reproductive Characteristics |
02/16/07 |
0.0 |
References
|
| 71 . Impact of a Variable Number of Out-of-Feed Events on Grow-Finish Performance |
02/16/07 |
0.0 |
References
|
| 72 . History of the Nebraska Feeder Pig Expo |
02/16/07 |
0.0 |
References
|
| 73 . Effect of Dietary Crude Protein Versus Crystalline Amino Acids on Growth Performance, Serum Insulin-Like Growth Factor-I Concentration, and IGF-I mRNA Expression in Growing-Finishing Gilts |
02/15/07 |
0.0 |
References
|
| 74 . Effect of Low-Protein Non-Amino Acid Supplemented Diet and Ractopamine (Paylean®) on Growth Performance and Serum Urea Concentration of Late-Finishing Pigs |
02/15/07 |
0.0 |
References
|
| 75 . Effects of Nutrition During Gilt Development on Lifetime Productivity of Sows of Two Prolific Maternal Lines: Growth and Puberty Characteristics of Rep 1 Gilts |
02/15/07 |
3.0 |
References
|
| 76 . Effects of Feeding Increased Levels of Vitamin B12 to Weanling Pigs |
02/15/07 |
0.0 |
References
|
| 77 . Effect of Diet and Sire Line on Grow-Finish Performance |
02/15/07 |
0.0 |
References
|
| 78 . Regulation of Pituitary Gene Expression in Lines of Swine with Different Ovulation Rates |
02/15/07 |
0.0 |
References
|
| 79 . Freezing Swine Embryos: Do Success Rates Differ Between Breeds? |
02/15/07 |
0.0 |
References
|
| 80 . Odor Footprint Tool Progress: Regional Output Resources |
02/15/07 |
0.0 |
References
|
| 81 . Producer's Decisions |
02/15/07 |
0.0 |
References
|
| 82 . Patterns of Drinking Water Use in Pork Production Facilities |
02/15/07 |
0.0 |
References
|
| 83 . The Case Against Evening-Up Litters Until Weaning |
02/15/07 |
5.0 |
References
|
| 84 . Impact of Repeated Out-Of-Feed Events and Fineness of Grind on Grow-Finish Performance |
02/15/07 |
0.0 |
References
|
| 85 . Does Insulin and Leucine Stimulate Muscle Protein Synthesis? |
02/15/07 |
0.0 |
References
|
| 86 . Rapid Methods to Predict Lean Quality Attributes in Pork |
02/15/07 |
0.0 |
References
|
| 87 . Heating Systems for Wean-to-Finish Facilities |
02/15/07 |
0.0 |
References
|
| 88 . How Big is “Big Enough” to Make a Living in Pork Production? |
02/15/07 |
0.0 |
References
|
| 89 . Incidence and Inheritance of Splayleg in Nebraska Litter Size Selection Lines |
02/15/07 |
0.0 |
References
|
| 90 . Development of a NCR-42 Vitamin-Trace Mineral Mix |
02/15/07 |
0.0 |
References
|
| 91 . Effect of Increasing Dietary Crude Protein Concentration on Growth Performance and Serum Insulin-Like Growth Factor-I Concentration in Barrows and Gilts |
02/15/07 |
0.0 |
References
|
| 92 . Research Proposal Summary: Effects of Nutrition During Gilt Development on Sow Lifetime Productivity of Two Prolific Maternal Lines |
02/15/07 |
0.0 |
References
|
| 93 . Teeth Clipping — Have You Tried to Quit? |
02/15/07 |
0.0 |
References
|
| 94 . Out-of-Feed Events in Grow-Finish Pigs: Causes and Consequences |
02/15/07 |
0.0 |
References
|
| 95 . Shoulder Ulcers in Sows |
02/15/07 |
0.0 |
References
|
| 96 . PRRSV Negative Herds: A Survival Analysis |
02/15/07 |
0.0 |
References
|
| 97 . Environmental Assurance Program |
02/15/07 |
0.0 |
References
|
| 98 . Purple Sulfur Bacteria in Anaerobic Treatment Lagoons |
02/15/07 |
0.0 |
References
|
| 99 . Impact of Feeder and Drinker Designs on Pig Performance, Water Use and Manure Production |
02/15/07 |
2.0 |
References
|
| 100 . Space Allocation Decisions for Barrows and Gilts |
02/15/07 |
0.0 |
References
|
| 101 . Retention of Selected Nutrients in Grilled Boneless Pork Chops |
02/15/07 |
0.0 |
References
|
| 102 . Addition of Fat to Diets of Lactating Sows: II. Effects on Energy Mobilization and Hormone-Sensitive Lipase Activity |
02/15/07 |
0.0 |
References
|
| 103 . Addition of Fat to Diets of Lactating Sows: I. Effects on Lactation Performance and Pig Composition |
02/15/07 |
0.0 |
References
|
| 104 . Dietary Fiber in Sow Gestation Diets — A Review |
02/15/07 |
0.0 |
References
|
| 105 . Growth Performance and Digestive and Metabolic Responses of Finishing Gilts Penned Individually or in Groups |
02/15/07 |
5.0 |
References
|
| 106 . The Effect of Infusion of Urea into the Jugular Vein on Feed Intake of Finishing Gilts |
02/15/07 |
0.0 |
References
|
| 107 . Segregated Early Weaning of Pigs: Dietary Challenges and Opportunities |
02/15/07 |
0.0 |
References
|
| 108 . The Effects of Reducing Dietary Crude Protein Concentration on Odor in Swine Facilities |
02/15/07 |
0.0 |
References
|
| 109 . Synergism between Porcine Reproductive and Respiratory Syndrome Virus (PRRSV) and Salmonella choleraesuis |
02/15/07 |
0.0 |
References
|
| 110 . Effect of Early Weaning on Sow Reproductive Performance — A Review |
02/15/07 |
3.0 |
References
|
| 111 . Boar Libido Affects Pubertal Development of Gilts |
02/15/07 |
3.0 |
References
|
| 112 . Method of Detection, Not Type of Housing, Affects Accuracy and Rapidity of Estrus Detection in Gilts |
02/15/07 |
4.0 |
References
|
| 113 . Effect of Floor Space Allocation on Barrow Performance to 300 Pounds |
02/15/07 |
0.0 |
References
|
| 114 . House Mouse Damage to Insulation |
02/15/07 |
0.0 |
References
|
| 115 . Gelatinized High Added-Water Pork Skin Connective Tissue Protein Gels as Potential Water Binders |
02/15/07 |
0.0 |
References
|
| 116 . Impact of Cooking Method on Quality of Boneless Pork Loin Roasts |
02/15/07 |
0.0 |
References
|
| 117 . The Effects of Tallow Addition to the Diets of Lactating Sows on Hormone and Metabolite Concentrations |
02/15/07 |
0.0 |
References
|
| 118 . Epinephrine and Energy Mobilization by Lactating Sows |
02/15/07 |
0.0 |
References
|
| 119 . An experiment with growing-finishing An experiment with growing-finishing (First Four Limiting Amino Acids) Basis |
02/15/07 |
0.0 |
References
|
| 120 . The Effects of Dietary Protein Concentration on Performance and Visceral Organ Mass in Finishing Barrows and Gilts |
02/15/07 |
0.0 |
References
|
| 121 . Bioavailability of Iron in Two Different Sources for Weanling Pigs |
02/15/07 |
0.0 |
References
|
| 122 . Pathogenicity of Intestinal Spirochetes Associated with Porcine Colonic Spirochetosis |
02/15/07 |
0.0 |
References
|
| 123 . Porcine Reproductive and Respiratory Syndrome (PRRS) |
02/15/07 |
0.0 |
References
|
| 124 . Slaughter Hog Price Patterns at Omaha |
02/15/07 |
0.0 |
References
|
| 125 . 1995 Nebraska Swine Enterprise Records Program Results |
02/15/07 |
0.0 |
References
|
| 126 . PigCHAMP Summary of 1994 Reproductive Herd Performance |
02/15/07 |
0.0 |
References
|
| 127 . National Swine Improvement Federation Ultrasound Certification Workshops |
02/15/07 |
0.0 |
References
|
| 128 . Plasma FSH Concentration in Young Boars and Gilts from Lines that Differ in Ovulation Rate and Litter Size |
02/15/07 |
3.0 |
References
|
| 129 . The Effect of Photoperiod on Sexual Development in Young Boars |
02/15/07 |
0.0 |
References
|
| 130 . Is Physical Boar Exposure Required for Accurate Detection of Estrus in Gilts? |
02/15/07 |
0.0 |
References
|
| 131 . Age and Synchrony of First Estrus in Gilts as Influenced by Type and Duration of Daily Boar Exposure (BE) |
02/15/07 |
0.0 |
References
|
| 132 . Nursery and Growing-Finishing Space Interactions |
02/15/07 |
0.0 |
References
|
| 133 . Plasma Urea Concentration as an Index of the Protein Requirements of Growing-Finishing Pigs |
02/15/07 |
0.0 |
References
|
| 134 . Are There Benefits in Adding Fat to Sow Lactation Diets? |
02/15/07 |
0.0 |
References
|
| 135 . Addition of Fat to Diets of Lactating Sows. II. Effects on Energy Intake, Meal Patterns, and Blood Hormones and Metabolites |
02/15/07 |
0.0 |
References
|
| 136 . Addition of Fat to Diets of Lactating Sows. I. Effects on Sow and Pig Performance |
02/15/07 |
0.0 |
References
|
| 137 . Reduced Severity of Disease Associated With Feeding a Pharmacologic Amount of Zinc in a Laboratory Mouse Model of Swine Dysentery |
02/15/07 |
0.0 |
References
|
| 138 . Environmental Contamination is a Major Contributor to Prevalence of Serpulina hyodysenteriae Infection of Swine on Farms Medicating Against Swine Dysentery |
02/15/07 |
0.0 |
References
|
| 139 . Pharmacological Levels of Zinc in Nursery Diets - A Review |
02/15/07 |
0.0 |
References
|
| 140 . Utilization of Twin Screw Cold Extrusion to Manufacture Restructured Chops from Lower-Valued Pork |
02/15/07 |
0.0 |
References
|
| 141 . Effect of Cooking Method on Nutrient Content of Boneless Pork Loin Roasts |
02/15/07 |
0.0 |
References
|
| 142 . Estimation of Pork Trim Composition by Electromagnetic Scanning |
02/15/07 |
0.0 |
References
|
| 143 . Feedlot Nuisance and the Nebraska Right to Farm Act |
02/15/07 |
0.0 |
References
|
| 144 . Legal Aspects of Swine Production Networking |
02/15/07 |
0.0 |
References
|
| 145 . Index Selection for Components of Litter Size |
02/15/07 |
0.0 |
References
|
| 146 . Improved Semen Characteristics in Boars Selected for Testis Size |
02/15/07 |
0.0 |
References
|
| 147 . Elevation of Plasma FSH with a Low Level of FSH-P During the Early to Mid Follicular Phase Blocks the Loss of Greater Numbers of Medium Follicles in Control Line Gilts Compared to Gilts Selected for High Ovulation Rate |
02/15/07 |
0.0 |
References
|
| 148 . How Long Does Standing Estrus Last After Initial Boar Exposure When Heat Checking? |
02/15/07 |
4.0 |
References
|
| 149 . Comparison Of Particle Size Analysis Of Ground Grain With, Or Without, The Use Of A Flow Agent |
02/15/07 |
0.0 |
References
|
| 150 . Effect Of Mixing Pigs Or Maintaining Pen Integrity On The Response To Growing-Finishing Space Allocation |
02/15/07 |
0.0 |
References
|
| 151 . The Effects Of Frequent Out-Of-Feed Evenrs On Growth Performance Of Nursery, Growing, And Finishing Pigs |
02/15/07 |
0.0 |
References
|
| 152 . Effect Of Increased Dietary Lysine On Growth Performance Of Gilts Fed Ractopamine HCL (Paylean) In A Commercial Facility |
02/15/07 |
0.0 |
References
|
| 153 . The Effect Of Dietary Nutrients On Osteochondrosis Lesions And Cartilage Properties In Pigs |
02/15/07 |
0.0 |
References
|
| 154 . Effects Of Increasing Amounts Of True Ileal Digestible Lysine On The Growth Performance Of Growing-Finishing Pigs Reared In a Commercial Facility |
02/15/07 |
0.0 |
References
|
| 155 . Effects Of Xylanase And Wheat Middlings In Diets For Finishing Pigs |
02/15/07 |
0.0 |
References
|
| 156 . Effects Of Replacing Corn With Triticale In Diets For Nursery And Finishing Pigs |
02/15/07 |
0.0 |
References
|
| 157 . Influence Of Nutridense Low Phytate Corn And Added Fat On Growing-Finishing Pig Growth PERFORMANCE |
02/15/07 |
0.0 |
References
|
| 158 . Effects Of Dried Distillers Grain With Solubles On Growing-Finishing Pig Performance |
02/15/07 |
0.0 |
References
|
| 159 . Effects Of Dried Distillers Grain With Solubles On Nursery Pig Performance |
02/15/07 |
0.0 |
References
|
| 160 . Isoleucine In Segregated Early Weaning And Transition Diets |
02/15/07 |
0.0 |
References
|
| 161 . Effect Of Irradiated Protein Sources, Fed In Meal Or Pelleted Diets, On Nursery Pig Performance |
02/15/07 |
0.0 |
References
|
| 162 . The Effects Of Electron Beam And Gamma Ray Irradiation Levels In Spray-Dried Animal Plasma On Nursery Pig Performance |
02/15/07 |
0.0 |
References
|
| 163 . Comparison Of Concept PR 100 And Spray-Dried Animal Plasma On Nursery Pig Performance |
02/15/07 |
0.0 |
References
|
| 164 . Growth Performance Of Nursery Pigs Fed Biosaf In Combination With In-Feed Antimicrobials |
02/15/07 |
0.0 |
References
|
| 165 . Effects Of Dietary Calcium Formate And Malic Acid On Nursery Pig Growth Performance |
02/15/07 |
0.0 |
References
|
| 166 . Effects Of Water-Soluble And In-Feed Organic Acids On The Growth Performance Of Weanling Pigs |
02/15/07 |
0.0 |
References
|
| 167 . Effects Of a Liquid (Neolac1) And Dry Feed Combination Fed In Varying Durations On Weanling Pig Performance |
02/15/07 |
0.0 |
References
|
| 168 . Determining The Total Sulfur Amino Acid To Lysine Requirement Of The Lactating Sow |
02/15/07 |
0.0 |
References
|
| 169 . Determining The Accuracy Of Gestation Feed Drops |
02/15/07 |
0.0 |
References
|
| 170 . Determining The Effect Of Restricted Feed Intake On Developing Pigs Weighing Between 150 And 250 LB, Fed Two Or Six Times Daily |
02/15/07 |
0.0 |
References
|
| 171 . Investigation Into The Effects Of Feeding Schedule On Body Condition, Aggressiveness, And Reproductive Failure In Group Housed Sows |
02/15/07 |
0.0 |
References
|
| 172 . Validation Of Flank-To-Flank Measurements For Predicting Boar Weight |
02/15/07 |
0.0 |
References
|
| 173 . Predicting Growth Rates Of Adult Working Boars In A Commrtvisl Boar Stud |
02/15/07 |
0.0 |
References
|
| 174 . L-Carnitine Supplementation To Gestating Gilts Alters The IGF Axis In Porcine Embyronic Myoclasts |
02/15/07 |
0.0 |
References
|
| 175 . Economic Implications of Corn-Based Ethanol? |
11/28/06 |
0.0 |
References
|
| 176 . New Technology, Co-Products and an Increasing Supply of DDGS |
11/28/06 |
0.0 |
References
|
| 177 . AFIA/RFA DDGS Analytical Methods Working Group Update |
11/28/06 |
0.0 |
References
|
| 178 . New Technologies & Co-products from Ethanol Production By Randy Ives |
11/28/06 |
0.0 |
References
|
| 179 . Feeding DDGS to Nursery Pigs: Current Knowledge and Research Needs |
11/28/06 |
0.0 |
References
|
| 180 . Feeding DDGS: Economic Implications of Reduced Performance |
11/28/06 |
0.0 |
References
|
| 181 . National Corn-to-Ethanol Research Center |
11/28/06 |
0.0 |
References
|
| 182 . Feeding DDGS to Grow-Finish Pigs: Current Knowledge and Research Needs |
11/28/06 |
0.0 |
References
|
| 183 . Feeding DDGS to Sows - Current Knowlege and Research Needs |
11/28/06 |
0.0 |
References
|
| 184 . DDGS for Pigs: Nutrient and Energy Digestibility |
11/28/06 |
5.0 |
References
|
| 185 . New Technologies & Co-products from Ethanol Production |
11/28/06 |
0.0 |
References
|
| 186 . Distillers Grains: Implications for the U.S. Pork Industry |
11/28/06 |
0.0 |
References
|
| 187 . Nutrient Balance on Nebraska Livestock Confinement Systems |
10/04/06 |
0.0 |
References
|
| 188 . Ventilation Systems — Redundancy is Essential |
10/04/06 |
0.0 |
References
|
| 189 . Building Loads and Failures |
10/04/06 |
0.0 |
References
|
| 190 . Pen Space Allocations and Pelleting of Swine Diets |
10/04/06 |
0.0 |
References
|
| 191 . Utilization of Raw Pork Skins in Reduced Fat Fresh Pork Sausage |
10/04/06 |
0.0 |
References
|
| 192 . Properties and Applications of Pork Trim Obtained from an Advanced Meat Recovery System |
10/04/06 |
0.0 |
References
|
| 193 . Improvement of Pork Loin Tenderness Using the Hydrodyne Process |
10/04/06 |
0.0 |
References
|
| 194 . The Effect of Protein Intake on Growth Performance, Plasma Urea Concentration, Liver Weight, and Arginase Activity of Finishing Barrows and Gilts |
10/04/06 |
0.0 |
References
|
| 195 . Responses of Barrows Consuming a Diet Formulated on an Ideal Protein Basis at Different Feeding Levels |
10/04/06 |
0.0 |
References
|
| 196 . Plasma Urea Can Be Used To Identify The Protein Requirements of Group-penned Finishing (130 to 220 lb) Barrows and Gilts Fed Corn-soybean Diets |
10/04/06 |
0.0 |
References
|
| 197 . Dietary Fiber in Sow Gestation Diets — An Economic Analysis |
10/04/06 |
0.0 |
References
|
| 198 . Protein Sources for Segregated Early Weaned (SEW) Pigs |
10/04/06 |
0.0 |
References
|
| 199 . Activity of Four Antimicrobial Agents Against Porcine Serpulina pilosicoli Isolates From the Midwestern United States |
10/04/06 |
0.0 |
References
|
| 200 . Responses to 14 Generations of Selection for Components of Litter Size |
10/04/06 |
3.0 |
References
|
| 201 . Effects of Gestation Housing System on Productivity of Three Genetic Lines of Sows |
10/04/06 |
0.0 |
References
|
| 202 . The Effects of Genetic Line and Diet Regimen on Attainment of Puberty in Gilts* |
10/04/06 |
0.0 |
References
|
| 203 . Follicular Development in Gilts Selected for High Ovulation Rate and Embryo Survival Versus Randomly Selected Control Line Gilts |
10/04/06 |
0.0 |
References
|
| 204 . Efficacy of Once (1x) Versus Twice (2x) Daily Physical or Fence-line Contact with Boars for Stimulating Earlier Puberty in Gilts |
10/04/06 |
0.0 |
References
|
| 205 . Impact of Drinker Type on Pig Performance, Water Use and Manure Production |
10/04/06 |
0.0 |
References
|
| 206 . Development and Use of Pork Skin Fat Emulsion Gels in Low-Fat, High-Added-Water Bologna |
10/04/06 |
0.0 |
References
|
| 207 . Development of Intervention Strategies to Extend the Shelf-Life of Fresh Ground Pork |
10/04/06 |
0.0 |
References
|
| 208 . Growth and Carcass Responses of Barrows Fed a Corn-Soybean Meal Diet or Low-Protein Amino Acid-Supplemented Diets at Two Feeding Levels |
10/04/06 |
2.0 |
References
|
| 209 . Are The Sows Fed Adequately? |
10/04/06 |
0.0 |
References
|
| 210 . Response to Increasing Levels of Nutrients Fed During Gestation and Lactation to Control and Prolific Gilts |
10/04/06 |
0.0 |
References
|
| 211 . Defining Swine Nutrient Requirements and Allowances—What do the Numbers Mean? |
10/04/06 |
0.0 |
References
|
| 212 . The Effects of Dietary Feather Meal Concentration on Performance and Carcass Characteristics of Barrows |
10/04/06 |
0.0 |
References
|
| 213 . Zinc Oxide, With or Without Carbadox, Stimulates Performance in Nursery Pigs |
10/04/06 |
0.0 |
References
|
| 214 . Bioavailability of Iron in Iron Proteinates |
10/04/06 |
0.0 |
References
|
| 215 . Feasibility of Growing and Feeding High Oil Corn to Pigs |
10/04/06 |
0.0 |
References
|
| 216 . Survival of Pathogenic Intestinal Spirochetes Kept in Pure Cultures and in Pig Feces Held at Four Different Temperatures |
10/04/06 |
0.0 |
References
|
| 217 . A Population Approach to Diagnosis of Grow-Finish Diarrhea Complex |
10/04/06 |
0.0 |
References
|
| 218 . Follicular Selection and Atresia in Gilts Selected for an Index of High Ovulation Rate and High Prenatal Survival |
10/04/06 |
0.0 |
References
|
| 219 . Changes in pH of Boar Semen Extenders |
10/04/06 |
0.0 |
References
|
| 220 . Duration of PRRS Virus Infections and Proportion of Persistently Infected Pigs |
10/04/06 |
0.0 |
References
|
| 221 . Acylation Stimulating Protein: A Potential Regulator of Fat Synthesis |
10/04/06 |
0.0 |
References
|
| 222 . Effect of Wean-to-Finish Management on Pig Performance |
10/04/06 |
0.0 |
References
|
| 223 . The Investigation of Betaine as a Growth Promotor and/or Carcass Modifier and the Efficacy of Betaine to Replace Methionine in Finishing Diets |
10/04/06 |
0.0 |
References
|
| 224 . The Effects of Compensatory Growth and Form of Amino Acid Supply on Plasma Urea Concentration, Organ Weights and Carcass Characteristics in Gilts |
10/04/06 |
0.0 |
References
|
| 225 . The Use of Plasma Urea as an Indicator of Protein Status in Growing-Finishing Pigs |
10/04/06 |
0.0 |
References
|
| 226 . Nitrogen Balance and Growth Trials With Pigs Fed Low-Crude Protein, Amino Acid-Supplemented Diets |
10/04/06 |
0.0 |
References
|
| 227 . A Review of the Ammonia Issue and Pork Production |
10/04/06 |
0.0 |
References
|
| 228 . The Effects of Dietary Feather Meal Concentration and Space Allocation |
10/04/06 |
0.0 |
References
|
| 229 . Extruded-Expelled Soybean Meal for Pigs |
10/04/06 |
0.0 |
References
|
| 230 . The Effect of Oxytocin at the Time of Insemination on Reproductive Performance — A Review |
10/04/06 |
0.0 |
References
|
| 231 . Candidate Reproductive Genes Do Not Explain Responses in Lines Selected for Ovulation Rate and Litter Size |
10/04/06 |
0.0 |
References
|
| 232 . Pubertal Response in Gilts to Type and Frequency of Boar Exposure and as Influenced by Genetic Line and Age at Initiation of Boar Contact |
10/04/06 |
0.0 |
References
|
| 233 . Two-stage Selection for Ovulation Rate and Litter Size in Swine — An Effective Procedure to Increase Reproductive Rate |
10/04/06 |
0.0 |
References
|
| 234 . Factors Affecting Small Intestine Development in Weanling Pigs |
10/04/06 |
0.0 |
References
|
| 235 . The Effect of Compensatory Growth on Organ Weights and Carcass Composition in Growing Gilts |
10/04/06 |
0.0 |
References
|
| 236 . Dietary Conjugated Linoleic Acid (CLA) and Body Fat Changes |
10/04/06 |
0.0 |
References
|
| 237 . Valine, Isoleucine, and Histidine Supplementation of Low-Protein, Amino Acid-Supplemented Diets for Growing Pigs |
10/04/06 |
0.0 |
References
|
| 238 . Economic Value of Ractopamine (PayleanTM) for Finishing Pigs |
10/04/06 |
0.0 |
References
|
| 239 . Replacing Conventionally Processed Soybean Meal with Extruded/Expelled Soybean Meal in Swine Diets |
10/04/06 |
0.0 |
References
|
| 240 . Plasma Urea Concentrations of Pigs on Commercial Operations |
10/04/06 |
0.0 |
References
|
| 241 . Dietary Manipulation To Reduce Ammonia Concentration in Nursery Pig Facilities |
10/04/06 |
0.0 |
References
|
| 242 . Phytase in Swine Diets |
10/04/06 |
0.0 |
References
|
| 243 . Effectiveness of Pork Quality Assurance Training for Youth |
10/03/06 |
0.0 |
References
|
| 244 . Factors Affecting Bacon Color and Composition |
10/03/06 |
5.0 |
References
|
| 245 . Competition — It’s Not Just "Cost” of Production |
10/03/06 |
0.0 |
References
|
| 246 . Sorting and Mixing Effects in a Wean-to-Finish Facility |
10/03/06 |
5.0 |
References
|
| 247 . Applicability of High-RiseTM Hog Housing for Finishing Operations |
10/03/06 |
0.0 |
References
|
| 248 . Economic Analyses of Feeding 18 g per ton PAYLEAN® to Crosses of the NE Index Line |
10/03/06 |
0.0 |
References
|
| 249 . PAYLEAN® Improves Growth and Carcass Merit of Pigs with 25% and 50% Nebraska Index Line Genes |
10/03/06 |
0.0 |
References
|
| 250 . The objective was to estimate the NE Index line |
10/03/06 |
0.0 |
References
|
| 251 . Growth and Carcass Responses in the NE Index Line Estimated in Pure-line and Crossbred Litters |
10/03/06 |
0.0 |
References
|
| 252 . Reproductive Responses in the NE Index Line Estimated in Pure-line and Crossbred Litters |
10/03/06 |
0.0 |
References
|
| 253 . Dietary Amino Acid Utilization for Body Protein Deposition — Current and Future Research |
10/03/06 |
0.0 |
References
|
| 254 . Influence of Linoleic Acid Isomers on Body Fat |
10/03/06 |
0.0 |
References
|
| 255 . Effects of Glutamine on Growth Performance and Small Intestine Villus Height in Weanling Pigs |
10/03/06 |
0.0 |
References
|
| 256 . Defining the Optimal Feed Budget System for Terminal-Crossed, Growing-Finishing Barrows |
10/03/06 |
0.0 |
References
|
| 257 . Update on the Economics of Feeding Ractopamine (PayleanTM) to Finishing Pigs |
10/03/06 |
0.0 |
References
|
| 258 . Managing Swine Dietary Phosphorus to Meet Manure Management Goals |
10/03/06 |
0.0 |
References
|
| 259 . Phytase Sources in Pelleted Diets |
10/03/06 |
0.0 |
References
|
| 260 . Niacin and Vitamin B12 Requirements of Weanling Pigs |
10/03/06 |
0.0 |
References
|
| 261 . Comparison of Swine Performance When Fed Diets Containing Roundup Ready® Corn, Parental Line Corn, or Two Commercial Corns |
10/03/06 |
0.0 |
References
|
| 262 . Crop Residue Cover and Manure Incorporation — Part II: “Fine-Tuning” the System |
10/02/06 |
0.0 |
References
|
| 263 . Crop Residue Cover and Manure Incorporation — Part I: Reduction of Cover |
10/02/06 |
0.0 |
References
|
| 264 . Team Approach to Management |
10/02/06 |
0.0 |
References
|
| 265 . Property Valuation May Be Reduced by Proximity to Livestock Operation |
10/02/06 |
0.0 |
References
|
| 266 . Livestock Friendly Counties Statute Enacted |
10/02/06 |
0.0 |
References
|
| 267 . Where Can I Build or Expand a Livestock Operation? A Case Study of Cuming County, Nebraska |
10/02/06 |
0.0 |
References
|
| 268 . Thermal Conditions Within Pens Fitted With Differing Zone-Heating Options and Resulting Performance of Newly Weaned Pigs in a Wean-to-Finish Facility |
10/02/06 |
0.0 |
References
|
| 269 . Role of the Gonadotropin-Releasing Hormone (GnRH) Receptor in Determination of Ovulation Rate Between Lines of Swine |
10/02/06 |
0.0 |
References
|
| 270 . Major Genes Affect Reproduction and Early Growth |
10/02/06 |
0.0 |
References
|
| 271 . Different Biological Responses of Pigs of Two Genetic Populations to PRRSV Challenge Suggests Underlying Genetic Variation in Susceptibility/Resistance to PRRSV |
10/02/06 |
0.0 |
References
|
| 272 . Effect of Increasing Dietary Crude Protein Concentration on Growth Performance and Serum Insulin-Like Growth Factor-I Concentration |
10/02/06 |
0.0 |
References
|
| 273 . Energy and Nitrogen Utilization of Corn Rootworm Protected Corn (Event MON 863) and Similar Non-Transgenic Corn in Young Pigs |
10/02/06 |
0.0 |
References
|
| 274 . Effects of Sow Dietary Glutamine Supplementation on Sow and Litter Performance, Subsequent Weanling Pig Performance and Intestinal Development After an Immune Challenge |
10/02/06 |
0.0 |
References
|
| 275 . Dietary Antimicrobials in a Wean-to-Finish Facility |
10/02/06 |
0.0 |
References
|
| 276 . Body Composition, Protein Deposition, and Efficiency of Lysine Utilization of Growing Pigs Fed Crystalline or Protein-Bound Lysine |
10/02/06 |
0.0 |
References
|
| 277 . Combining Crated Farrowing with Bedded Group Lactation |
09/27/06 |
0.0 |
References
|
| 278 . Creep Temperature Distributions of Incandescent Infrared Heat Lamps |
09/27/06 |
5.0 |
References
|
| 279 . Polydactyl Pigs: There’s More to the Story Than Just Extra Toes |
09/27/06 |
0.0 |
References
|
| 280 . The Iowa and Danish Pork Industries: A Comparison |
09/27/06 |
0.0 |
References
|
| 281 . The Effect of Inorganic, Organic and No Trace Mineral Supplementation on Growth Performance, Fecal Excretion and Digestibility of Grow-Finish Swine |
09/27/06 |
0.0 |
References
|
| 282 . Development of a Model to Predict Intramuscular Fat in Live Pigs Using Real-Time Ultrasound |
09/27/06 |
0.0 |
References
|
| 283 . Sow and Litter Performance for Individual Crate and Group Hoop Barn Gestation Housing Systems: Progress Report III |
09/27/06 |
0.0 |
References
|
| 284 . Effect of Weaning Age on Nursery Pig Performance |
09/27/06 |
0.0 |
References
|
| 285 . Looking for a Job, Finding the Right Employee |
09/27/06 |
0.0 |
References
|
| 286 . A Look at the Employment in the United States Swine Production Industry |
09/27/06 |
0.0 |
References
|
| 287 . Employee Rosters Rise; Wages Continue To Climb |
09/27/06 |
0.0 |
References
|
| 288 . Work Environment, Job Satisfaction, Top Employees Work Interests |
09/27/06 |
3.0 |
References
|
| 289 . Economics of Breeding, Gestating and Farrowing Hogs in “Natural Pork” Production; Financial Comparison |
09/27/06 |
0.0 |
References
|
| 290 . Consumer Preference, Attitude, and Acceptance of Pork |
09/27/06 |
0.0 |
References
|
| 291 . Estimates of Additive and Dominance Genetic Effects for Sow Longevity |
09/27/06 |
0.0 |
References
|
| 292 . Effects of Finishing Pigs in Hoop Structures on Swine Performance, Pork Composition, and Pork Quality |
09/27/06 |
0.0 |
References
|
| 293 . The Effect of Space Allocation in Hoop Structures on Swine Performance and Pork Quality |
09/27/06 |
0.0 |
References
|
| 294 . Selection Lines for Residual Feed Intake in Yorkshire Swine |
09/27/06 |
0.0 |
References
|
| 295 . Effects of Oregano Supplemented Diets on Nursery Pig Performance |
09/27/06 |
0.0 |
References
|
| 296 . Effects of Triticale-Based Diets on Finishing Pig Performance and Pork Quality in Deep-Bedded Hoop Barns |
09/27/06 |
0.0 |
References
|
| 297 . Evaluating Growth, Loin Muscle Area, and Backfat Accretion During Summer and Winter for Finishing Pigs in Bedded Hoop and Confinement Buildings |
09/27/06 |
0.0 |
References
|
| 298 . Iowa’s Changing Swine Industry |
09/27/06 |
0.0 |
References
|
| 299 . Comparison of Alternative Winter Farrowing Techniques on Four Niman Ranch Cooperating Farms in Southern Minnesota |
09/27/06 |
5.0 |
References
|
| 300 . Microbial Inhibitors Combined with Modified Atmosphere Packaging for Improved Control of Salmonella Typhimurium on Pork Products |
09/27/06 |
0.0 |
References
|
| 301 . Volatile Compounds Produced by Irradiation of Commercial Hams and Frankfurters |
09/27/06 |
0.0 |
References
|
| 302 . Pediocin for Control of Listeria monocytogenes on Frankfurters |
09/27/06 |
0.0 |
References
|
| 303 . Combining Pediocin (ALTA™ 2341) with Thermal Pasteurization for Control of Listeria monocytogenes on Frankfurters |
09/27/06 |
0.0 |
References
|
| 304 . Processing Factors Affect Fresh Pork Color and Water Holding Capacity |
09/27/06 |
0.0 |
References
|
| 305 . Temperature Abuse Affects the Quality of Irradiated Pork Loins |
09/27/06 |
0.0 |
References
|
| 306 . Prevention of Pinking, Off-Odor, and Lipid Oxidation in Irradiated Pork Loin Using Double-Packaging |
09/27/06 |
0.0 |
References
|
| 307 . The Impact of PRRS on the Pig Cost of Production |
09/27/06 |
0.0 |
References
|
| 308 . Swine Manure Utilization with N-Serve |
09/27/06 |
0.0 |
References
|
| 309 . Nitrogen Carryover from Swine Manure |
09/27/06 |
0.0 |
References
|
| 310 . Management Impacts on Ammonia Volatilization from Swine Manure |
09/27/06 |
0.0 |
References
|
| 311 . Nitrogen Excretion and Ammonia Emissions from Pigs Fed Reduced Crude Protein Diets or Yucca Extract |
09/27/06 |
0.0 |
References
|
| 312 . Infectious Dose Determination of Acute Salmonella Infection in Swine |
09/27/06 |
0.0 |
References
|
| 313 . Colicins as antibiotic alternatives for the treatment and prevention of post-weaning diarrhea and edema disease in swine. |
09/27/06 |
0.0 |
References
|
| 314 . Infection of Pigs with Avian Hepatitis E Virus (HEV) |
09/27/06 |
0.0 |
References
|
| 315 . Routes of Transmission of Swine Hepatitis E virus in Pigs |
09/27/06 |
0.0 |
References
|
| 316 . Molecular Characterization of Multidrug Resistant Salmonella Isolates From a Single Finisher Building for Determination of Horizontal Transmission of Resistance Genes |
09/27/06 |
0.0 |
References
|
| 317 . Postweaning Multisystemic Wasting Syndrome (PMWS) Surveillance Study |
09/27/06 |
0.0 |
References
|
| 318 . Lack of reproduction of the hallmark porcine circovirus type 2-associated lesions in a mouse model |
09/27/06 |
0.0 |
References
|
| 319 . An Experimental Model for Porcine Circovirus Type 2 and Mycoplasma hyopneumoniae Co-infection |
09/27/06 |
0.0 |
References
|
| 320 . Effect of different adjuvants on PCV2-associated lesions |
09/27/06 |
0.0 |
References
|
| 321 . Effect of a Non-antibiotic Feed Additive (Royal Nutrazyme™) on Nursery Pig Performance |
09/27/06 |
0.0 |
References
|
| 322 . Efficacy of Pantothenic Acid as a Modifier of Body Composition in a Porcine Model of Obesity Development |
09/27/06 |
0.0 |
References
|
| 323 . Serial Scanning of Pigs in Bedded Hoop and Confinement Buildings During Summer and Winter for Growth, Loin Muscle Area, and Backfat: A Progress Report |
09/27/06 |
0.0 |
References
|
| 324 . Iowa pork producers are witnessing an increasing Barns: A Progress Report |
09/27/06 |
0.0 |
References
|
| 325 . Farrow-to-Finish in a Hoop Barn: a Demonstration |
09/27/06 |
0.0 |
References
|
| 326 . Alternative Winter Farrowing Demonstration Project: Two Year Summary |
09/27/06 |
0.0 |
References
|
| 327 . Microarray Analysis of Gene Expression Essential to Energetic Efficiency in a Porcine Model of Obesity |
09/27/06 |
0.0 |
References
|
| 328 . Genetics of Sow Longevity |
09/27/06 |
0.0 |
References
|
| 329 . A Comparison of Six Maternal Genetic Lines for Sow Longevity |
09/27/06 |
0.0 |
References
|
| 330 . Growth Comparison and Fecal Mineral Excretion of Inorganic and Organic Trace Mineral Supplementation in Swine |
09/27/06 |
0.0 |
References
|
| 331 . Joint Analysis of Two Breed Cross Populations for Genes Affecting Growth and Meat Quality in Pigs |
09/27/06 |
0.0 |
References
|
| 332 . Detection and Characterization of Genes for Meat Quality in Pigs using Combined Line-cross and Half-sib Analysis |
09/27/06 |
0.0 |
References
|
| 333 . Effect of Piglet Birth Weight and Weaning Weight on Nursery Off-Test Weight |
09/27/06 |
0.0 |
References
|
| 334 . Genetic Pathways to Environmentally Friendly Pigs |
09/27/06 |
0.0 |
References
|
| 335 . Searching for mutations in pigs using the human genome |
09/27/06 |
0.0 |
References
|
| 336 . Using Molecular Marker Technology for Improvement in Sow Reproductive Longevity |
09/27/06 |
0.0 |
References
|
| 337 . A Quantitative Trait Loci Resource and Comparison Tool for Pigs: PigQTLDB |
09/27/06 |
0.0 |
References
|
| 338 . Molecular Markers Associated with Improved Yield and Quality of Dry-Cured Hams |
09/27/06 |
0.0 |
References
|
| 339 . Sequencing the Pig Genome |
09/27/06 |
0.0 |
References
|
| 340 . The Effects of Finishing Environment and Stocking Density on Growth and Carcass Traits in Swine |
09/27/06 |
0.0 |
References
|
| 341 . Effect of Removing Market Ready Pigs on Performance of Their Pen Mates |
09/26/06 |
0.0 |
References
|
| 342 . Alternative Winter Farrowing Demonstration Project: A Progress Report |
09/26/06 |
0.0 |
References
|
| 343 . On-farm Examples of Alternative Winter Farrowing Systems |
09/26/06 |
0.0 |
References
|
| 344 . The Pork Niche Market Phenomenon |
09/26/06 |
0.0 |
References
|
| 345 . Okara: A Possible High Protein Feedstuff For Organic Pig Diets |
09/26/06 |
0.0 |
References
|
| 346 . Triticale-based Diets for Market Pigs in Deep-bedded Hoop Barns: A Progress Report |
09/26/06 |
0.0 |
References
|
| 347 . The Iowa State Fair 4-H Swine Derby Contest Provides Unique Educational Experience for Youth |
09/26/06 |
0.0 |
References
|
| 348 . Sow and Litter Performance for Individual Crate and Group Hoop Barn Gestation Housing Systems: A Progress Report II |
09/26/06 |
0.0 |
References
|
| 349 . The Iowa Pork Production Industry – Descriptive Characteristics |
09/26/06 |
0.0 |
References
|
| 350 . The Economics of Finishing Hogs in Hoop Structures and Confinement; Financial Comparison |
09/26/06 |
0.0 |
References
|
| 351 . Diversified versus Specialized Swine and Grain Operations |
09/26/06 |
0.0 |
References
|
| 352 . Improvement of Lipid Absorption in Young Pigs as a Model for Preterm Infants |
09/26/06 |
0.0 |
References
|
| 353 . Ghrelin Stimulates Porcine Somatotropes |
09/26/06 |
0.0 |
References
|
| 354 . The Digestiblity of Phosphorus in Dicalcium Phosphate in Pigs |
09/26/06 |
0.0 |
References
|
| 355 . Efficacy of Pantothenic Acid as a Modifier of Body Composition in Pigs |
09/26/06 |
0.0 |
References
|
| 356 . Comparison of Grain Sources (Barley, White Corn, and Yellow Corn) for Swine Diets and Their Effects on Meat Quality and Production Traits |
09/26/06 |
0.0 |
References
|
| 357 . Growth and Carcass Characteristics of Pigs Fed Bt and Non-Bt Corn and Harvested at US and European Market Weights |
09/26/06 |
0.0 |
References
|
| 358 . Association of bacterial infection traits with genetic variation at candidate genes for porcine disease resistance |
09/26/06 |
0.0 |
References
|
| 359 . A detailed gene map of pig chromosome 4, where the first quantitative trait locus in livestock was mapped |
09/26/06 |
0.0 |
References
|
| 360 . Finding the Genes Expressed in Female Reproductive Tissues in Pigs |
09/26/06 |
0.0 |
References
|
| 361 . Associations between two gene markers and traits affecting Fresh and Dry-Cured Ham Processing Quality |
09/26/06 |
0.0 |
References
|
| 362 . ß-agonist Regulate Skeletal Actin Gene Expression Post-transcriptionally |
09/26/06 |
0.0 |
References
|
| 363 . Fine-tuning the predicted position of genes associated with economic traits in livestock |
09/26/06 |
0.0 |
References
|
| 364 . Identifying Genes Of Economic Importance For Pig Production |
09/26/06 |
0.0 |
References
|
| 365 . Comparison of Serial Ultrasonic Measurements of Loin Muscle Area, Backfat, and Intramuscular Fat Percentage Between Pigs Sired by Boars from Two Different Time Periods |
09/26/06 |
0.0 |
References
|
| 366 . Relationship Between Backfat Depth and its Individual Layers and Intramuscular Fat Percentage in Swine |
09/26/06 |
0.0 |
References
|
| 367 . Comparison of Semen Delivery Systems for Commercial Swine Production in Iowa |
09/26/06 |
0.0 |
References
|
| 368 . Influence of Breed, Gender, and Halothane Genotype on Lipids of longissimus dorsi Muscle of Pigs |
09/26/06 |
0.0 |
References
|
| 369 . Effect of Technician, Machine, and Animal Body Composition on Accuracy of Ultrasonic Measures of Backfat and Loin Muscle Area in Swine |
09/26/06 |
0.0 |
References
|
| 370 . Feasubility Of Constructed Wetlands For Swine Waste Management In Indiana |
09/18/06 |
0.0 |
References
|
| 371 . Effect of Segregated Early Weaning on Presence of Lung Lesions at Slaughter in Swine |
09/18/06 |
0.0 |
References
|
| 372 . Nutritional Evaluation of Pearl Millet (Pennisetum glaucum) for Pigs |
09/18/06 |
0.0 |
References
|
| 373 . Managing Nitrogen in Swine Manure for Efficient Corn Production |
09/18/06 |
0.0 |
References
|
| 374 . Level of Inbreeding in Yorkshire, Landrace, and Hampshire Breeds |
09/18/06 |
0.0 |
References
|
| 375 . Fatvalue - A computer program for calculating the value of fat |
09/18/06 |
0.0 |
References
|
| 376 . Response Of 60 To 110 KG Pigs To Dietary Betaine Supplementation |
09/18/06 |
0.0 |
References
|
| 377 . Lack of a nocturnal rise in serum concentrations of melatonin preceding puberty in gilts |
09/18/06 |
0.0 |
References
|
| 378 . Fasting, transportation, and diet particle size influence development of stomach ulceration in pigs |
09/18/06 |
0.0 |
References
|
| 379 . Effectiveness of vitamin A to increase litter size |
09/18/06 |
0.0 |
References
|
| 380 . High-oil corn in diets of growing pigs |
09/18/06 |
0.0 |
References
|
| 381 . Effects of genotype, sex, slaughter weight, and dietary fat on pig growth, carcass composition, and pork quality |
09/18/06 |
0.0 |
References
|
| 382 . Evaluation of the use of superior maternal sires in terminal crossbreeding systems |
09/18/06 |
0.0 |
References
|
| 383 . Evaluation of the effects of immune system activation versus disease on pig growth |
09/18/06 |
0.0 |
References
|
| 384 . Management of high-lean hogs as replacement gilts |
09/18/06 |
0.0 |
References
|
| 385 . Application of artificial insemination (A.I.) technology has increased from less than 1% weaning age, and days open on reproductive performance |
09/18/06 |
0.0 |
References
|
| 386 . A.I. programs that work |
09/18/06 |
0.0 |
References
|
| 387 . Pork producers and the Internet |
09/18/06 |
1.0 |
References
|
| 388 . Swine lean growth and pork quality evaluation trials |
09/18/06 |
0.0 |
References
|
| 389 . Effect of nursery diet complexity and weaning age on pig growth performance and health status |
09/18/06 |
0.0 |
References
|
| 390 . Swine diets to reduce ammonia and odor emissions |
09/18/06 |
0.0 |
References
|
| 391 . Effects of the halothane gene on muscle quality and carcass composition of pigs |
09/18/06 |
0.0 |
References
|
| 392 . Field Performance of a Pit Additive Tested in Commercial Grow-Finish Houses |
09/18/06 |
0.0 |
References
|
| 393 . Influence of Systematic Biases Associated with Genotype and Sex on Prediction of Lean Mass and Carcass Value in U.S. Pigs |
09/18/06 |
0.0 |
References
|
| 394 . Development of a Curvilinear Economic Function for Carcass Leanness |
09/18/06 |
0.0 |
References
|
| 395 . The Effects of Dietary Fat and Lysine on Pig Growth, Pork Quality and Carcass Composition |
09/18/06 |
0.0 |
References
|
| 396 . Health and Lean Growth Performance of Barrows Reared in All-In, All-Out or Continuous Flow Facilities With or Without Antibiotic |
09/18/06 |
0.0 |
References
|
| 397 . Productivity and Salmonella Incidence of Swine Reared in Differing Management Systems |
09/18/06 |
5.0 |
References
|
| 398 . Effect of Pen Density on Nursery Pig Performance |
09/18/06 |
0.0 |
References
|
| 399 . Critical Control Points: Managing Assets, Expenses and Leverage |
09/18/06 |
0.0 |
References
|
| 400 . Beyond Today’s Technology: Keys to Global Competitiveness |
09/18/06 |
0.0 |
References
|
| 401 . Protection Distances for Sufficient Dispersion and Dilution of Odor from Swine Buildings |
09/18/06 |
0.0 |
References
|
| 402 . Opportunities in Coordinated Hog Production |
09/18/06 |
0.0 |
References
|
| 403 . Influence of Weaning, Diet Particle Size, and Dietary Zinc Concentration on Growth and Stomach Morphology of Young Pigs |
09/18/06 |
0.0 |
References
|
| 404 . Biological and Behavioral Indicators of Stress in the Boar |
09/18/06 |
0.0 |
References
|
| 405 . Effects of Environment, Genotype, Sex, and Antibiotic Treatment on Pig Growth, Carcass Characteristics, and Pork Quality |
09/18/06 |
5.0 |
References
|
| 406 . The Effect of Lactation Dietary Protein on the Reproductive Performance of Early and Conventionally Weaned Primiparous Sows |
09/18/06 |
0.0 |
References
|
| 407 . The Effect of Genotype on Fat Deposition and Carcass Quality |
09/18/06 |
0.0 |
References
|
| 408 . Estimates Of Genetic Parameters For Daily Gain and Carcass Traits for Japanese Large White Swine |
09/18/06 |
0.0 |
References
|
| 409 . Within-Herd Genetic Trends Provide Important Information for Breeders |
09/18/06 |
0.0 |
References
|
| 410 . Sampling Errors Associated with Protein Accretion and Amino Acid Requirements Predicted from Serial Live Weight and Real-Time Ultrasound Measurements |
09/18/06 |
0.0 |
References
|
| 411 . Amino Acid and Mineral Manipulation in Pig Diets to Reduce Nitrogen and Odors in Pig Manure |
09/18/06 |
0.0 |
References
|
| 412 . Addition of Carbohydrates to Low Crude Protein Pig Diets to Reduce Manure Nitrogen Excretion and Odors |
09/18/06 |
0.0 |
References
|
| 413 . Manipulating Nitrogen in Pig Diets to Reduce Manure Nitrogen Excretion and Odors |
09/18/06 |
0.0 |
References
|
| 414 . Effects of Intact Protein Diets Versus Reduced Crude Protein Diets Supplemented with Synthetic Amino Acids on Pig Performance and Ammonia Levels in Swine Buildings |
09/18/06 |
0.0 |
References
|
| 415 . Effects of Environment, Genotype, and Health Management System on Pig Growth Performance and Carcass Characteristics |
09/18/06 |
0.0 |
References
|
| 416 . An Evaluation of Growth Performance in Swine Raised in Commercial and Unrestricted Environments |
09/18/06 |
0.0 |
References
|
| 417 . Tryptophan Bioavailability in Soybean Meal for Young Pigs |
09/18/06 |
0.0 |
References
|
| 418 . Supplementation of Low-Calcium and Low-Phosphorus Diets with Phytase and Cholecalciferol |
09/18/06 |
0.0 |
References
|
| 419 . Estimating the Lysine Requirements of Halothane Carrier Sired Barrows and Gilts |
09/18/06 |
0.0 |
References
|
| 420 . Molasses/Fat Combination as a Nutrient Source for Swine |
09/18/06 |
0.0 |
References
|
| 421 . Phase Feeding in the Grow-Finish Period |
09/18/06 |
0.0 |
References
|
| 422 . Evaluating High Oil Corn and Normal Corn as Energy Sources in Nursery Pig Diets |
09/18/06 |
0.0 |
References
|
| 423 . Effect of a Seven Day Stair-Step Feeding Regimen Versus Ad Libitum Feeding Throughout Lactation on Sow and Litter Performance |
09/18/06 |
0.0 |
References
|
| 424 . Total Backfat and Individual Backfat Layer Changes of Primiparous Sows During Late Gestation and Lactation |
09/18/06 |
0.0 |
References
|
| 425 . Effect of Gestation Dietary Crude Protein Level on the Gestation and Lactation Performance of Primiparous Sows |
09/18/06 |
0.0 |
References
|
| 426 . Impact of Lactation Length and Exogenous Progesterone/Estradiol on Embryonic Survival in Third Parity Sows |
09/18/06 |
0.0 |
References
|
| 427 . Serological Investigation of Three Australian Herds in Which SEW Failed to Control Respiratory Disease |
09/18/06 |
0.0 |
References
|
| 428 . Effects of Feeding Poultry Fat and Finishing with Supplemental Beef Tallow on Pork Quality and Carcass Composition |
09/18/06 |
0.0 |
References
|
| 429 . Effects of Supplementing with Soybean Oil and Finishing with Beef Tallow on Pork Quality and Carcass Composition |
09/18/06 |
0.0 |
References
|
| 430 . The Effects of Conjugated Linoleic Acid (CLA) and Feed Intake on Lean Pig Growth and Carcass Composition |
09/18/06 |
0.0 |
References
|
| 431 . Growth and Characterization of Individual Backfat Layers and Their Relationship to Pork Carcass Quality |
09/18/06 |
0.0 |
References
|
| 432 . Using Historical Basis Information for Hedging Indiana Hogs |
09/18/06 |
0.0 |
References
|
| 433 . Effect of Immune Challenge on Different Genotypes: How Sick Do They Get? |
09/18/06 |
0.0 |
References
|
| 434 . Contract vs. Independent Pork Production: Does Financing Matter? |
09/18/06 |
0.0 |
References
|
| 435 . Risk Management Strategies with Diversified Hog/Crop Production |
09/18/06 |
0.0 |
References
|
| 436 . Evaluation of an Alternative Method to Predict Sampling Errors Associated With Daily Protein Accretion and Amino Acid Requirements |
09/18/06 |
0.0 |
References
|
| 437 . Evaluation of Commonly Used Lean Prediction Equations |
09/18/06 |
0.0 |
References
|
| 438 . Genetic by Environmental Interactions for Pig Growth |
09/18/06 |
5.0 |
References
|
| 439 . Evaluation of Genotype, Therapeutic Antibiotic, and Health-Management Effects and Interactions on Lean Growth Rate |
09/18/06 |
0.0 |
References
|
| 440 . Effects of Genotype, Environment, and Feeding Antibiotics on Serum Concentrations of IGF-I and a1-Acid Glycoprotein |
09/18/06 |
0.0 |
References
|
| 441 . Evaluation of the Recrudescence of Actinobacillus pleuropneumonia in Growing Pigs Following Pulmotil Treatments in Nursery and Grower |
09/18/06 |
0.0 |
References
|
| 442 . Effects of Addition of Fructooligosaccharide (FOS) and Sugar Beet Pulp to Weanling Pig Diets on Performance, Microflora and Intestinal Health |
09/18/06 |
0.0 |
References
|
| 443 . Effects of Fiber Addition (10% Soybean Hulls) to a Reduced Crude Protein Diet Supplemented With Synthetic Amino Acids Versus a Standard Commercial Diet on Pig Performance, Pit Composition, Odor and Ammonia Levels in Swine Buildings |
09/18/06 |
0.0 |
References
|
| 444 . Effects of Corn and Conjugated Linoleic Acid (CLA) on the Storage and Shelf Life of Fresh Pork |
09/18/06 |
0.0 |
References
|
| 445 . Effects of High Oil Corn and Duration of Conjugated Linoleic Acid (CLA) Supplementation on Pig Growth, Pork Quality and Carcass Composition |
09/18/06 |
0.0 |
References
|
| 446 . Use of Animal Byproducts in Practical Swine Diets for Young Pigs |
09/18/06 |
0.0 |
References
|
| 447 . Evaluating High Oil Corn and Normal Corn on an Equal Lysine to Calorie Ratio for Grow-Finish Pigs |
09/18/06 |
0.0 |
References
|
| 448 . Evaluating High Oil Corn for Lactating Sows |
09/18/06 |
0.0 |
References
|
| 449 . Effect of Lactation Length and Steroid Hormone Treatment on Embryonic Survival and Peripheral Steroid Concentrations in Multiparous Sows |
09/18/06 |
0.0 |
References
|
| 450 . Evaluating Pork Producer’s Acceptance of Distance Education Medias |
09/18/06 |
0.0 |
References
|
| 451 . Effects of Dietary Manipulation on Pig Performance, Manure Composition, Hydrogen Sulfide and Ammonia Levels in Swine Buildings |
09/18/06 |
0.0 |
References
|
| 452 . Reduction of Odorous Sulfide and Phenolic Compounds in Pig Manure Through Diet Modification |
09/18/06 |
0.0 |
References
|
| 453 . Impact of Measurement Errors on Predicting Pork Carcass Composition: Out of Sample Evaluation |
09/18/06 |
0.0 |
References
|
| 454 . Impact of Measurement Errors on Predicting Pork Carcass Composition: Within Sample Evaluation |
09/18/06 |
0.0 |
References
|
| 455 . The Ability of Measures of Carcass Composition to Predict Empty Body Protein and Lipid Composition |
09/18/06 |
0.0 |
References
|
| 456 . Relationship of Alternative Measures of Pork Carcass Composition |
09/18/06 |
0.0 |
References
|
| 457 . Evaluation of Alternative Measures of Pork Carcass Composition |
09/18/06 |
0.0 |
References
|
| 458 . Analysis of Body Composition Changes of Swine During Growth and Development |
09/18/06 |
0.0 |
References
|
| 459 . Effect of Nutritional Level While Feeding Paylean™ to Late-Finishing Swine (1) |
09/18/06 |
0.0 |
References
|
| 460 . Initial Evaluation of a Model to Describe the Compositional Growth of Pigs Fed Paylean1 |
09/18/06 |
0.0 |
References
|
| 461 . Modeling the Response to Paylean1 and Dietary Lysine Requirements |
09/18/06 |
0.0 |
References
|
| 462 . Evaluation of Pig Genotype, Strategic Use of Antibiotics and Grow-Finish Management Effects on Lean Growth Rate and Carcass Characteristics |
09/18/06 |
0.0 |
References
|
| 463 . Feeding Conjugated Linoleic Acids (CLA) Decreases Lipogenesis and Alters Expression of Lipogenic Genes in Porcine Adipose Tissue |
09/18/06 |
0.0 |
References
|
| 464 . Effects of Conjugated Linoleic Acid (CLA) Supplementation on Pig Growth, Pork Quality and Carcass Composition in Two Genetic Populations of Gilts |
09/18/06 |
0.0 |
References
|
| 465 . Evaluation of Conjugated Linoleic Acid (CLA) and Dietary Antibiotics as Growth Promotants in Weanling Pigs |
09/18/06 |
0.0 |
References
|
| 466 . Evaluating Inclusion Levels of Soybean Hulls in Finishing Pig Diets |
09/18/06 |
0.0 |
References
|
| 467 . Evaluating Variable Feed Energy Levels for Grow-Finish Pigs |
09/18/06 |
0.0 |
References
|
| 468 . Grower-Finisher Performance and Carcass Characteristics of Pigs Fed Genetically Modified “Bt” Corn |
09/18/06 |
0.0 |
References
|
| 469 . Evaluating High Oil Corn and Normal Corn on an Equal Substitution Basis for Grow-Finish Pigs |
09/18/06 |
0.0 |
References
|
| 470 . New Developments in Corn for Swine and Poultry |
09/18/06 |
0.0 |
References
|
| 471 . Effect of Bile Supplementation on Fat Digestion in Early Weaned Pig Diets |
09/18/06 |
0.0 |
References
|
| 472 . Spray Dried Eggs as an Ingredient in Diets for SEW Pigs |
09/18/06 |
0.0 |
References
|
| 473 . Evaluating Differences in Stress Levels in Lean Growth Versus Control Landrace Pigs |
09/18/06 |
0.0 |
References
|
| 474 . The Effect of Selection for Lean Growth on Swine Behavior and Welfare |
09/18/06 |
0.0 |
References
|
| 475 . Effects on Production and Health of Two Types of Housing for Pregnant Gilts |
09/18/06 |
0.0 |
References
|
| 476 . Evaluating Housing Stress in Gestating Gilts Using Immunological Measures |
09/18/06 |
0.0 |
References
|
| 477 . Digestibility of Several Known Dietary Manipulations Used in Combination to Reduce Nutrient Excretion in Pigs |
09/18/06 |
0.0 |
References
|
| 478 . Effects of Ractopamine and Level of Dietary Crude Protein on Nitrogen and Phosphorus Excretion from Finishing Pigs |
09/18/06 |
0.0 |
References
|
| 479 . Effect of Several Known Dietary Manipulations Used In Combination on Nutrient Concentration and Ammonia Emission of Stored Manure |
09/18/06 |
0.0 |
References
|
| 480 . Effects of Soybean Hulls on Pig Performance, Manure Composition, and Air Quality |
09/18/06 |
0.0 |
References
|
| 481 . Growth Performance, Phosphorus Balance, and Bioavailability of Phosphorus in Pigs Fed High Available Phosphorus Corn and Phytase |
09/18/06 |
0.0 |
References
|
| 482 . Evaluation of Nutridense Corn and Normal Corn for Grow-Finish Pigs |
09/18/06 |
0.0 |
References
|
| 483 . The Use of Spray Dried Eggs as an Ingredient in Diets for Infantile Pigs and Broilers |
09/18/06 |
0.0 |
References
|
| 484 . Evaluation of the Effects of Dietary Fat, Conjugated Linoleic Acid, and Ractopamine on Growth Performance and Carcass Quality inGenetically Lean Gilts |
09/18/06 |
0.0 |
References
|
| 485 . The Effect of Payleanâ and Dietary Crude Protein Level on Odor Production and Nutrient Concentration in Anaerobically Stored Pig Manure |
09/18/06 |
0.0 |
References
|
| 486 . Optimal Paylean® Sequence (Step-up/Step-down) When Fed to Late-finishing Swine |
09/18/06 |
0.0 |
References
|
| 487 . Evaluation of an Updated Model to Describe the Compositional Growth of Pigs Fed Paylean® |
09/18/06 |
0.0 |
References
|
| 488 . Nonlinear Mixed Effects Model for Swine Growth |
09/18/06 |
0.0 |
References
|
| 489 . Initial Evaluation of a Model to Optimized Digestible Lysine Levels When Ractopamine is Fed |
09/18/06 |
0.0 |
References
|
| 490 . Models to Predict the Response of Pigs to Increasing Levels of Ractopamine |
09/18/06 |
0.0 |
References
|
| 491 . Development of Models to Describe the Weekly Response of Ractopamine, When Constant or Variable Dietary Levels of Paylean® are Fed |
09/18/06 |
0.0 |
References
|
| 492 . Modeling the Response to PayleanÒ and Dietary Lysine Requirements |
09/18/06 |
0.0 |
References
|
| 493 . The Effects of Ractopamine on Behavior and Physiology of Finishing Pigs |
09/18/06 |
0.0 |
References
|
| 494 . A Technique for Predicting Water-Holding Capacity in Early Postmortem Muscle |
09/18/06 |
5.0 |
References
|
| 495 . Ractopamine Treatment Biases in the Prediction of Fat-free Lean Mass |
09/18/06 |
0.0 |
References
|
| 496 . Alternative Nonlinear Mixed Effects Models for Swine Growth |
09/18/06 |
0.0 |
References
|
| 497 . Development of a Stochastic Pig Compositional Growth Model |
09/18/06 |
0.0 |
References
|
| 498 . Development of a Model to Predict the Growth of Pigs When Increasing Dietary Levels of Paylean® are Fed |
09/18/06 |
0.0 |
References
|
| 499 . Use of a Stochastic Model to Evaluate Alternate Marketing Strategies |
09/18/06 |
0.0 |
References
|
| 500 . Profitable Use of Ractopamine in Hog Production – Economic Evaluation Using a Pig Growth Model |
09/18/06 |
0.0 |
References
|
| 501 . Economic Evaluation of Ractopamine Step-up Programs Using a Biological Growth Model |
09/18/06 |
0.0 |
References
|
| 502 . Evaluation of Four Ractopamine Use Programs on Pig Growth and Carcass Characteristics |
09/18/06 |
0.0 |
References
|
| 503 . Effects of Ractopamine and Carnitine in Diets Containing 5% Fat for Finishing Pigs |
09/18/06 |
0.0 |
References
|
| 504 . Usefulness of Zeranol in Synchronizing Breeding in Gilts |
09/18/06 |
0.0 |
References
|
| 505 . Evaluation of the Physiological Responses to Lipopolysaccharide in Different Genetic Populations of Pigs |
09/18/06 |
0.0 |
References
|
| 506 . The Effect of Citric Acid, Phytase, and Their Interaction on Gastric pH, and Ca, P, and Dry Matter Digestibilities |
09/18/06 |
0.0 |
References
|
| 507 . Sprayed Dried Eggs as a Source of Immune Globulins for SEW Pigs |
09/18/06 |
0.0 |
References
|
| 508 . Effects of Low Phytic Acid Corn, Low Phytic Acid Soybean Meal and Phytase on Nutrient Excretion and Nutrient Digestibility in Pigs |
09/18/06 |
0.0 |
References
|
| 509 . Effect of Elevated Fat and Protein Corn and Phytase on Nutrient Digestibility and Excretion in Pigs |
09/18/06 |
0.0 |
References
|
| 510 . Effect of High Available Phosphorus Corn and Elevated Fat and Protein Corn on Nutrient Digestibility and Excretion in Finishing Pigs |
09/18/06 |
0.0 |
References
|
| 511 . Evaluating the Effect of Soybean Hulls on Amino Acid Digestibility in Swine |
09/18/06 |
0.0 |
References
|
| 512 . The Effect of Feeding a Low Nutrient Excretion Diet on Growth Performance and Carcass Characteristics of Nursery, Grower, and Finisher Pigs |
09/18/06 |
0.0 |
References
|
| 513 . Effect of Feeding a Reduced Crude Protein and Reduced Phosphorus Diet on Growth Performance and Carcass Characteristics in Grow-Finish Swine |
09/18/06 |
0.0 |
References
|
| 514 . Effects of Supplemental Pantothenic Acid During All or Part of the Grow-Finish Period on Growth Performance and Carcass Composition |
09/18/06 |
0.0 |
References
|
| 515 . Evaluation of Organic and Inorganic Acids in Various Feeding Programs as Alternatives to Antibiotic Growth Promoters for Nursery Pigs |
09/18/06 |
0.0 |
References
|
| 516 . The Effects of Supplementing Weanling Pig Diets with Organic and Inorganic Acids on Growth Performance and Microbial Shedding |
09/18/06 |
0.0 |
References
|
| 517 . Growth Performance of Growing Pigs Fed Crude Protein-Adequate or Deficient, Low Phosphorus Diets with Graded Levels Of Phytase |
09/18/06 |
0.0 |
References
|
| 518 . Effects of Reduced Crude Protein and Fiber Supplementation on Nitrogen and Phosphorus Utilization and Availability |
09/18/06 |
0.0 |
References
|
| 519 . Dietary Sodium Bicarbonate and Stereotypic Behavior of Gestating Sows |
09/18/06 |
0.0 |
References
|
| 520 . Evaluating Growth and Carcass Characteristics of Barrows Fed a Triglyceride Form of Conjugated Linoleic Acid |
09/18/06 |
0.0 |
References
|
| 521 . Analysis of Pig Growth From Birth to Sixty Days of Age |
09/18/06 |
0.0 |
References
|
| 522 . Effect of Increased Average Daily Gain after Removal of Pigs on the Optimal Management of Ractopamine |
09/18/06 |
0.0 |
References
|
| 523 . Using a Stochastic Model to Evaluate Swine Production Management with Paylean® V: Split-weight Management |
09/18/06 |
0.0 |
References
|
| 524 . Using a Stochastic Model to Evaluate Swine Production Management with Paylean® IV: Return of Accurate Sorting for Marketing |
09/18/06 |
0.0 |
References
|
| 525 . Using a Stochastic Model to Evaluate Swine Production Management with Paylean® III: Fixed Schedule Environment |
09/18/06 |
0.0 |
References
|
| 526 . Using a Stochastic Model to Evaluate Swine Production Management withPaylean® II: Investigating Optimal Paylean Onset Time |
09/18/06 |
0.0 |
References
|
| 527 . Using a Stochastic Model to Evaluate Swine Production Management with Paylean® I: Model Development and Optimal Management Strategies |
09/18/06 |
0.0 |
References
|
| 528 . Evaluation of the Magnitude of Ractopamine Treatment Biases When Fat-Free Lean Mass is Predicted by Commonly Used Equations |
09/18/06 |
0.0 |
References
|
| 529 . The Effect of Rearing Environment on Two Ractopamine Use Programs |
09/15/06 |
0.0 |
References
|
| 530 . Evaluation of the Effects of Dietary Fat, Conjugated Linoleic Acid, and Ractopamine on the Fatty Acid Profiles of Fat and Muscle Tissue of Lean Gilts |
09/15/06 |
0.0 |
References
|
| 531 . Consumer Evaluation Of Retail Hams From Different Production Processes |
09/11/06 |
0.0 |
References
|
| 532 . Utilization Of Surmi-Like Products From Pork With Sex-Odor In Restructured, Precooked Pork Roasts |
09/11/06 |
0.0 |
References
|
| 533 . Effects Of Modified Atmosphere Packaging And Carcass Chill Rate On Pork Loins |
09/11/06 |
0.0 |
References
|
| 534 . Bone-In Pork Loins: Modified Atmosphere Packagine To Extend Shelflife |
09/11/06 |
0.0 |
References
|
| 535 . The Costs And Returns Associated With Corn-, Milo-, And Wheat-Based Swine Diets |
09/11/06 |
0.0 |
References
|
| 536 . Price Discovery And Basis Risk For Live Hogs |
09/11/06 |
0.0 |
References
|
| 537 . The Effects Of Dietary Threonine And Porcine Somatotropin Dosage On Nitrogen Balance In Finishing Swine |
09/11/06 |
0.0 |
References
|
| 538 . Effects Of Porcine Somatotropin And Dietary Lysine Level On Growth Performance And Carcass Characteristics Of Finishing Swine Fed to 280 LB |
09/11/06 |
0.0 |
References
|
| 539 . Effects Of Daily Administation Of Porcine Somatotropin On Performance Of Growing Pigs (55 To 130 LB) |
09/11/06 |
0.0 |
References
|
| 540 . Protein Sparing Effect Of A Fermenation Product In Pig Diets From Weaning To Market |
09/11/06 |
0.0 |
References
|
| 541 . Effect Of Extrusion On The Nutritional Value Of Soybeans And Sorghum Grain In Finishing Pigs |
09/11/06 |
0.0 |
References
|
| 542 . Postfinishing Mineralization Of Skeletal Tissue In Replacement Gilts |
09/11/06 |
0.0 |
References
|
| 543 . Low-Test Weight Sorghum For Growing-Finishing Swine |
09/11/06 |
0.0 |
References
|
| 544 . Comparison Of Two Atrophic Rhinitis Vaccines For Young Pigs |
09/11/06 |
0.0 |
References
|
| 545 . Effect Of Acidification On Starter Pig Performance And Nutrient Digestibility |
09/11/06 |
0.0 |
References
|
| 546 . Effect Of L-Carnitine On Starter Pig Performance And Fat Utilization |
09/11/06 |
0.0 |
References
|
| 547 . Processing Method Affects The Nutritional Value Of Low-Inhibitor Soybeans For Nursery Pigs |
09/11/06 |
0.0 |
References
|
| 548 . Interrelationship Between Hypersensitivity To Soybean Proteins And Growth Performance In Early-Weaned Pigs |
09/11/06 |
0.0 |
References
|
| 549 . Effect Of Replacing Dried Skim Milk With Soy Products On Function And Morphology Of The Small Intesting In Nursery Pigs |
09/11/06 |
0.0 |
References
|
| 550 . Effect Of Replacing Dried Skim Milk With Specially Processed Soy Products On Digestibility Of Nutrients And Growth Performance Of Nursery Pigs |
09/11/06 |
0.0 |
References
|
| 551 . Effect Of Substituting Spray-Dried Plasma Protein For Milk Products In Starter Pig Diets |
09/11/06 |
0.0 |
References
|
| 552 . The Effects Of Additional Niacin During Gestation And Lactation On Sow And Litter Performance |
09/11/06 |
0.0 |
References
|
| 553 . Litter Size For Gilts Fed Higher Levels Of Folic Acid And Riboflavn During Gestation |
09/11/06 |
0.0 |
References
|
| 554 . Feed Mills For On-Farm Feed Manufacturing |
09/11/06 |
0.0 |
References
|
| 555 . Improving On-Farm Mixing Efficiency |
09/11/06 |
0.0 |
References
|
| 556 . Computerized Records: Use In Troubleshooting Reproductive Problems |
09/11/06 |
5.0 |
References
|
| 557 . Runoff Control From Dirt Lots |
09/11/06 |
0.0 |
References
|
| 558 . Producing Hogs Under Contract |
09/11/06 |
0.0 |
References
|
| 559 . Evaluation Of A Portable Mixer And Feed Delivery System |
09/11/06 |
5.0 |
References
|
| 560 . On-Farm Feed Uniformity Survey |
09/11/06 |
0.0 |
References
|
| 561 . Evaluation Of A Rotating Drum Mixer |
09/11/06 |
0.0 |
References
|
| 562 . Use Of Recombinant Bovine Cytokines In Pigs Vaccinated And Challenged With Streptoccus Suis |
09/11/06 |
0.0 |
References
|
| 563 . Effects Of Supplementation Of Nursery Diets With An Essentail Fatty Acid On Immunity In Artifically Reared Pigs |
09/11/06 |
0.0 |
References
|
| 564 . Causes Of Diarrhea, Pneumonia, And Septicemia In Swine For 1991 Submissiong To The KSU Veterinary Diagnostice Labratory |
09/11/06 |
0.0 |
References
|
| 565 . Effects Of Porcine Somatotropin Administartion And Its Duration On Growth Performance And Carcass Characteristics Of Finishing Swine Fed to 280 LB |
09/11/06 |
0.0 |
References
|
| 566 . Effects Of Porcine Somatotropin And Dietary Phosphorus On Growth And Bone Criteria In Gilts |
09/11/06 |
0.0 |
References
|
| 567 . The Interactive Effects Of pST and Salbutamol On The Lysine Requirement Of Finishing Pigs |
09/11/06 |
0.0 |
References
|
| 568 . The Influence Of Dietary Threonine On Growth Performance And Carcass Characteristics Of PST-Treated Finishing Pigs |
09/11/06 |
0.0 |
References
|
| 569 . Effects Of Daily Porcine SomatoTopin Administration On The Lysine Requirement Of Growing Pigs |
09/11/06 |
0.0 |
References
|
| 570 . Effects Of Porcine Somatotropin Dosage And Lysine Level On Growth Performance Of Growing Pigs |
09/11/06 |
0.0 |
References
|
| 571 . Space Requirements Of Finishing Pigs Fed To A heavier Weight (Removed Individually) |
09/11/06 |
2.0 |
References
|
| 572 . Extrustion Of Sorghum, Soybean Meal, And Whole Soybeans Improves Growth Performance And Nutrient Digestibility In Finishing Pigs |
09/11/06 |
0.0 |
References
|
| 573 . Comparison Of Conventional And Low-Inhibitor Soybeans With Different Heat Treatments And Lysine Concentrations In Diets For Finishing Pigs |
09/11/06 |
0.0 |
References
|
| 574 . The Effect Of Supplemental Fat And Lysine On Finishing Pig Performance And Carcass Characteristics |
09/11/06 |
0.0 |
References
|
| 575 . Selection For Increased In Vitro Digestibility Improves Feeding Value Of Sorghum Grain |
09/11/06 |
0.0 |
References
|
| 576 . Effect Of Fat Source And Level On Finishing Pig Performance |
09/11/06 |
0.0 |
References
|
| 577 . Effect Of Replacing Milk Proteins With Wheat Gluten And Soybean Products Of Digestibility Of Nutrients And Growth Performance In Nursery Pigs |
09/11/06 |
0.0 |
References
|
| 578 . Effects Of Pelleting Low-Lysine Diets With Fermentation Products For Weanling Pigs |
09/11/06 |
0.0 |
References
|
| 579 . Evaluation Of Expelled Soybean Meal In Starter Diets |
09/11/06 |
0.0 |
References
|
| 580 . Effects Of A Grind & Mix High Nutrient Density Diet On Starter Pig Performance |
09/11/06 |
0.0 |
References
|
| 581 . Optimum Particle Size Of Corn And Hard And Soft Sorghum Grain For Nursery Pigs And Broiler Chicks |
09/11/06 |
0.0 |
References
|
| 582 . Effects Of Soy Lecithin And Distilled Monoglyceride In Combination With Tallow On Nutrien Digestibility, Serum Lipids, And Growth Performance In Yearling Pigs |
09/11/06 |
0.0 |
References
|
| 583 . Comparison Of Protein Sources For Phase II Starter Diets |
09/11/06 |
0.0 |
References
|
| 584 . Evaluation Of Porcine Blood Meal And Plasma, Bovine Plasma, And Meat Extract As Replacement Protein Sources For Dried Skim Milk In Starter Swine Diets |
09/11/06 |
0.0 |
References
|
| 585 . Extrusion Processing Of Low-Inhibitor Soybean Improves Growth Performance Of Nursery Pigs Fed Protein-Adequate Diets |
09/11/06 |
0.0 |
References
|
| 586 . The Effect Of Soy Products With Or Without Moist Extrusion On Starter Pig Performance |
09/11/06 |
0.0 |
References
|
| 587 . The Effect Of Pre-Weaning Exposure To Soybean Meal On Subsequent Post-Weaning Growth Performance In The Early-Weaned Pig |
09/11/06 |
0.0 |
References
|
| 588 . The Effects Of An "Ideal Protein" Lactation Diet on Sow And Litter Performance |
09/11/06 |
0.0 |
References
|
| 589 . The Influence Of Added Lysine During Lactation On Sow And Litter Performance |
09/11/06 |
0.0 |
References
|
| 590 . Does Extra Feeding After Breeding Affect Litter Size |
09/11/06 |
0.0 |
References
|
| 591 . One-Day Supplementation With Tyrosine Did Not Affect Reproductive Traits Of Sows |
09/11/06 |
0.0 |
References
|
| 592 . Use Of Agronomic Conditions, Genetics, And Processing To Improve Utilization Of Sorghum Grain |
09/11/06 |
0.0 |
References
|
| 593 . Endotoxin, Ammonia, And Total And Respirable Dust In Swine Confinement Buildings: The Effect Of Recirculated Air And Respiratory Protective Masks |
09/08/06 |
0.0 |
References
|
| 594 . Effects Of The Interrelationship Of Porcine Somatotropin Administration And Dietary Phosphorus On Growth Performance In Developing Gilts |
09/08/06 |
0.0 |
References
|
| 595 . Effects Of The Interrelationship Of Porcine Somatotropin Administration And Dietary Phosphorus On Bone Prperties In Developing Gilts |
09/08/06 |
0.0 |
References
|
| 596 . Interactive Effects Of Porcine Somatotropin And The Beta-Agonist Salbutamol On Growth And Carcass Criteria Of Three Genotypes Of Swine |
09/08/06 |
0.0 |
References
|
| 597 . Sustained Effects Of Porcine Somatotropin Administered During The Growing Period On Growth And Carcass Characteristics Of Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 598 . The Effects Of Diets Formulated On An Ideal Protein Basis On Growth Performance And Carcass Characteristics Of Finishing Gilts Housed In A Hot Diurnal Environement |
09/08/06 |
0.0 |
References
|
| 599 . Evaluation Of Expelled Soybean Meal In Swine Finishing Diets |
09/08/06 |
0.0 |
References
|
| 600 . Extruded Corn, Sorghum, Wheat, And Barley For Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 601 . Effects Of Mill Type (Hammer Vs Roller) And Particle Size Uniformity On Growth Performance, Nutrient Digestibility, And Stomach Morphology In Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 602 . Does Diet Form (Pellet Vs Meal) Affect Optimum Particle Size Of Corn For Finishing Pigs? |
09/08/06 |
0.0 |
References
|
| 603 . The Effect Of L-Carnitine Additions On Performance And Carcass Characteristics Of Growing-Finishing Swine |
09/08/06 |
0.0 |
References
|
| 604 . KSU Lean Value Marketing Program |
09/08/06 |
0.0 |
References
|
| 605 . The Influence Of Genotype, Sex, And Dietary Lysine On Subprimal Cut Distribution Of 230 And 280 LB. Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 606 . The Influence Of Genoytype, Sex, And Dietary Lysine On Carcass Quality Characteristics Of 230 And 280 Lb Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 607 . The Interrelationship Between Genotype, Sex, And Dietary Lysine Effects On Carcass Characteristics In 230 And 280 Lb Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 608 . The Interrelationship Between Genotype, Sex, And Dietary Lysine Effects On Growth Performance And Protein Accretion In Finishing Pigs Fed To 230 And 280 LB |
09/08/06 |
0.0 |
References
|
| 609 . The Effect Of Dietary Threonine On Growing Pig Growth Performance |
09/08/06 |
0.0 |
References
|
| 610 . Comparison Of Oral Iron And Ijectable Iron For the Prevention Of Iron Deficiency Anemia In Baby Pigs |
09/08/06 |
0.0 |
References
|
| 611 . Influence Of High Levels Of Zinc Oxide In Starter Diets On Pig Performance |
09/08/06 |
0.0 |
References
|
| 612 . Influence Of Fumaric Acid And Calcium Formate On Starter Pig Performance |
09/08/06 |
0.0 |
References
|
| 613 . Influence Of High Levels Of B-Vitamins On Starter Pig Performance |
09/08/06 |
0.0 |
References
|
| 614 . Extruded Corn, Sorghum, And Soybean Meal For Nursery Pigs |
09/08/06 |
0.0 |
References
|
| 615 . Extruded Sorghum And Soybean For Nursery Pigs |
09/08/06 |
0.0 |
References
|
| 616 . The Effect Of Moist And Dry Extrusion Processing On Growth Performance And Nitrogen Digestibility In The Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 617 . Moist Extrusion Of Soy Products Influences Growth Performance And Nutrient Utilization In The Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 618 . The Effect Of Dietary Soybean Meal Level In Phase I On Subsequent Phase II Growth Performance |
09/08/06 |
0.0 |
References
|
| 619 . Influence Of Protein Source Fed To The Early-Weaned Pig During Phase I (D 0-9) On The Responses To Various Protein Sources Fed During Phase II (D 9-28) |
09/08/06 |
0.0 |
References
|
| 620 . Use Of Whey Protein Concentrate, Dried Buttermilk, And Porcine Plasma Protein To Replace Dried Skim Milk In Diets For Weanling Pigs |
09/08/06 |
0.0 |
References
|
| 621 . Effects Of Wheat Gluten On Nursery Pig Performance |
09/08/06 |
0.0 |
References
|
| 622 . Comparison Of Spray-Dried Blood Meal And Fish By-Products In The Phas II Starter Pig Diet |
09/08/06 |
0.0 |
References
|
| 623 . Comparison Of Avian And Bovine Spray-Dried Blood Meal And Whey Levels In Starter Pig Diets |
09/08/06 |
0.0 |
References
|
| 624 . Blood Meal Source Influence Starter Pig Performance |
09/08/06 |
0.0 |
References
|
| 625 . Optimum Level Of Spray-Dried Blood Meal In Phase II Diet |
09/08/06 |
0.0 |
References
|
| 626 . A Combination Of Spray-Dried Porcine Plasma And Spray-Dried Blood Meal Optimizes Starte Pig Performance |
09/08/06 |
0.0 |
References
|
| 627 . Effects Of Spray-Dried Porcine Plasma In The High Nutrient Density Diet |
09/08/06 |
0.0 |
References
|
| 628 . Influence Of Weaning Weight And Growth During The First Week Postweaning On Subsequent Pig Performance |
09/08/06 |
0.0 |
References
|
| 629 . Computerization of Sow Feeding And Estrous Detection - Tests Under Low-Invesment Housing Conditons in Kansas |
09/08/06 |
0.0 |
References
|
| 630 . Reduction Of Corn Particle Size In Lactation Diets Improves Sow And Litter Performance |
09/08/06 |
0.0 |
References
|
| 631 . Effects Of The Interrelationship between Dietary Lysine And Litter Size On Sow And Litter Performance |
09/08/06 |
0.0 |
References
|
| 632 . The Realtionship Among Live Hog, Carcass, And Wholesale Cut Prices |
09/08/06 |
0.0 |
References
|
| 633 . Evaluation Of Carcass Merit Pricing By Pork Packers |
09/08/06 |
0.0 |
References
|
| 634 . Relationship Between Ham Compostion And Carcass Compostion In Finishing Swine |
09/08/06 |
0.0 |
References
|
| 635 . Effects Of Cellulase Enzyme And Bacterial Feed Additive On The Nutritonal Value Of Sorghum Grain For Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 636 . Do Dietary Buffers Improve Growth Performance Or Nutrient Digestibility Or Decrease Stomach Ulcers In Finishing Pigs? |
09/08/06 |
0.0 |
References
|
| 637 . Effects Of Hammermills And Roller Mills On Growth Performance, Nutrient Digestibility, And Stomach Morphology In Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 638 . Sorghum Genotype And Particle Size Affect Growth Performance, Nutrient Digestibility, And Stomach Morphology In Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 639 . Low Protein Corn Does Not Influence Finishing Pig Performance |
09/08/06 |
0.0 |
References
|
| 640 . In Vitro Digestibility Of Sorghum Parent Lines Predics Nutritional Calue Of Their Hybrid Offspring In Cannulated Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 641 . Effects Of Application Of Water And Nitrogen On Nutrient Use From Corn And Sorghums By Pigs |
09/08/06 |
0.0 |
References
|
| 642 . The Influence Of Threonine:Lysine Ratios On Growth Performance And On Plasma Urea Nitrogen In Growing-Finishing Pigs Fed From 85 To 240 Lb |
09/08/06 |
0.0 |
References
|
| 643 . Effect Of Methionine:Lysine Ratio On Growth Performance And Blood Metabolites Of Growing-Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 644 . The Influence Of Dietary Lysine ON Carcass Characteristics And Subprimal Cut Distribution Of High-Lean Growth Gilts Fed 230 And 300 LB |
09/08/06 |
0.0 |
References
|
| 645 . Influence Of Dietary Lysine On Growth Performance Of High-Lean Growth Gilts Fed From 160 To 300 Lb |
09/08/06 |
0.0 |
References
|
| 646 . Influence Of Dietary Lysine On Carcass Characteristics Of High-Lean Growt Gilts Fed From 80 To 160 LB |
09/08/06 |
0.0 |
References
|
| 647 . Influence Of Dietary Lysine On Growth Performance And Tissue Accretion Rates Of High-Lean Growth Gilts Fed From 80 To 160 Lb |
09/08/06 |
0.0 |
References
|
| 648 . Effects Of Nursery Diets On Growth Of Pigs To Market Weight |
09/08/06 |
0.0 |
References
|
| 649 . Effect Of Spray-Dried Blood Meal In the Phase III Diet |
09/08/06 |
0.0 |
References
|
| 650 . Comparison Of Feed-Grade Antibiotics In Starter Diets Containing Spray-Dried Blood Products |
09/08/06 |
0.0 |
References
|
| 651 . Pellet Quality Affects Growth Performance Of Nursery And Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 652 . Comparison Of Carbohydrate Sources For The Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 653 . Effects Of Wheat Gluten And Plasma Protein On Growth Performance And Digestibility Of Nutrients In Nursery Pigs |
09/08/06 |
0.0 |
References
|
| 654 . The Effects Of Dietary Soy Protein Source Fed To The Early-Weaned Pig On Subsequent Growth Performance |
09/08/06 |
0.0 |
References
|
| 655 . Spray-Dried Egg Protein In Diets For Early-Weaned Starter Pigs |
09/08/06 |
0.0 |
References
|
| 656 . Appropriate Level Of Lactose In A Plasma Protein-Based Diet For The Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 657 . The Effects Of Increasing Dietary Methionine In The Phase II Starter Pig Diet |
09/08/06 |
0.0 |
References
|
| 658 . The Effect Of Increasing Dietary Methionine On Performance Of the Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 659 . Soybean Meal Is Necessary In Diets For Early-Weaned (12 D Of Age) Pigs |
09/08/06 |
0.0 |
References
|
| 660 . Optimum Level Of Spray-Dried Porcine Plasma For Early-Weaned (10.5 D Of Age) Starter Pigs |
09/08/06 |
0.0 |
References
|
| 661 . Optimal Dietary Sequence In A Nursery-Phase Feeding Program For Segregated Early-Weaned (9±1 D Of Age) Pigs |
09/08/06 |
0.0 |
References
|
| 662 . Influence Of Interleukin-1 On Neutrophil Funciton And Resistance To Streptococcus Suis In Young Pigs |
09/08/06 |
0.0 |
References
|
| 663 . Growth And Microbiology Of Nonmedicated, Segregated, Early-Weaned Pigs |
09/08/06 |
0.0 |
References
|
| 664 . The Effects Of BMD In Lactation Diets On Sow And Litter Performance |
09/08/06 |
0.0 |
References
|
| 665 . Extrusion Of Sorghum Grain And Soybeans For Lactating Sows |
09/08/06 |
0.0 |
References
|
| 666 . Embryonic Survival And Variation In Embryonic Development On Day 11 Of Gestation |
09/08/06 |
0.0 |
References
|
| 667 . Successful Hog Marketing Groups |
09/08/06 |
0.0 |
References
|
| 668 . Advantages And Disadvantages Of Hog Marketing Groups |
09/08/06 |
0.0 |
References
|
| 669 . Cash Operating Income And Liquidity Management For Swine Farms |
09/08/06 |
0.0 |
References
|
| 670 . Influence Of Postmortem Injection Of Calcium Chloride On Tenderness Of Pork Longissimus Muscle |
09/08/06 |
0.0 |
References
|
| 671 . Roasting And Extruding Affect Ileal Digestibility Of Nutrients From Soybeans In Growing And Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 672 . Mix Time Affects Diet Uniformity And Growth Performance Of Nursery And Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 673 . Effect Of Feeder Design On Finishing Pig Growth Performance |
09/08/06 |
0.0 |
References
|
| 674 . Effect OF Chelated Manganese On Growth Performance And Carcass Characteristics Of Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 675 . The Effect Of L-Carnitine On Growth Performance And Carcass Characteristics Of Growing-Finishin Pigs |
09/08/06 |
0.0 |
References
|
| 676 . The Effects Of Supplementing Growing-Finishing Swine Diets With Betaine And (Or) Choine On Growth And Carcass Characteristics |
09/08/06 |
0.0 |
References
|
| 677 . The Effects Of Supplemental Dietay Carnitine, Betaine, And Chromium Nicotinate On Growth And Carcass Characteristics in Growing-Finishing Swine |
09/08/06 |
0.0 |
References
|
| 678 . Influence Of Dietary Methionine On Body Weight Gain And Compostion In High-Lean Growth Gilts Fed From 100 To 240 Lb |
09/08/06 |
0.0 |
References
|
| 679 . Calculating Feed Costs With Alternative Lysine Diets For High-Lean Growth Gilts |
09/08/06 |
0.0 |
References
|
| 680 . The Use of Growth Models To Evaluate The Changing Response To Digestible Lysine In High-Lean Growth Gilts |
09/08/06 |
0.0 |
References
|
| 681 . Nursery Growth Performance Of Intact Males And Barrows |
09/08/06 |
0.0 |
References
|
| 682 . Influence Of b-Glugan On Nonspecific Immunity And Growth Performance In Weanling Pigs |
09/08/06 |
0.0 |
References
|
| 683 . The Effect Of Dietary L-Carnitine On Growth Performance And Tissue Accretion Rates In The Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 684 . Influence Of Buffered Propionic And Fumaric Acids On Starter Pig Performance |
09/08/06 |
0.0 |
References
|
| 685 . The Effects Of Added Salt In The Pase II Starter Pig Diet |
09/08/06 |
0.0 |
References
|
| 686 . Effect Of Chelated Trace Minerals On Nursery Pig Growth Performance |
09/08/06 |
0.0 |
References
|
| 687 . Effects Of Interaction Between Zinc Oxide And Copper Sulfate On Starter Pig Performance |
09/08/06 |
0.0 |
References
|
| 688 . The Effect Of Novel Carbohydrate Sources On Nursery Pig Growth Performance |
09/08/06 |
0.0 |
References
|
| 689 . Influence Of Oats And Oat Products In Pase I And II Diets On Growth Performance Of Weanling Pigs |
09/08/06 |
0.0 |
References
|
| 690 . Evaluation Of Modified Potato Starch In Diets For the Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 691 . Comparison Of Norse LT-94 (Herring Meal) To Other Protein Sources In Early-Weaned Starter Pig Diets |
09/08/06 |
0.0 |
References
|
| 692 . Evaluation of Potato Protein In Starter Pig Diets |
09/08/06 |
0.0 |
References
|
| 693 . The Effect Of Spray-Dried Plasma Source On Starter Pig Performance |
09/08/06 |
0.0 |
References
|
| 694 . Influence Of Spray-Dried Plasma Source On Growth Performance Of Weanling Pigs |
09/08/06 |
0.0 |
References
|
| 695 . Alcohol- And Water-Extracted Soy Protein Concentrates For Early-Weaned Pigs |
09/08/06 |
0.0 |
References
|
| 696 . Sodium Sulfite And Extrusion Affect The Nutritional Value Of Soybean Products For Nursery Pigs |
09/08/06 |
0.0 |
References
|
| 697 . Roasting And Extruding Affect Nutrient Utilization From Soybeans In 10- And 20-LB Pigs |
09/08/06 |
0.0 |
References
|
| 698 . Effects Of Alternative Soy Sources On Growth Performance In Early-Weaned Pigs |
09/08/06 |
0.0 |
References
|
| 699 . The Effects Of Increasing Dietary Lysine In The Phase III Starter Diet On Growth Performance Of Segregated Early-Weaned Pigs |
09/08/06 |
0.0 |
References
|
| 700 . Appropriate Methionine:Lysine Ratio For The Segregated Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 701 . The Influence Of Increasing Dietary Methionine ON the Performance Of the Early-Weaned Pig (10 ± 4 D Of Age) |
09/08/06 |
0.0 |
References
|
| 702 . Dietary Lysine Requirements Of Sgregated Early-Weaned Pigs |
09/08/06 |
0.0 |
References
|
| 703 . Influence Of Diet Complexity And Weaning Age On Carcass Characteristics And Growth Performance From Weaning To Market |
09/08/06 |
0.0 |
References
|
| 704 . Processing Procedures And Feeding Systems For Sorghum-Based Diets Given To Lactating Sows |
09/08/06 |
0.0 |
References
|
| 705 . Comparison of Lactation Diets Containing Various Protein Sources On Sow And Litter Performance |
09/08/06 |
0.0 |
References
|
| 706 . The Effect Of Lysine And Valine Fed During Lactation On Sow And Litter Lactation Performance |
09/08/06 |
0.0 |
References
|
| 707 . Determining The Valine Requirement Of The High-Producing Latating Sow |
09/08/06 |
0.0 |
References
|
| 708 . Influence Of A Sinle Injection Of Beta Carotene And/Or Vitamin A At Weaning On Subsequent Reproductive Performance Of Sows |
09/08/06 |
0.0 |
References
|
| 709 . Injection Of Vitamin A At Insemination And Reproductive Performance In Gilts |
09/08/06 |
0.0 |
References
|
| 710 . Estrus And Early Pregnancy In Sows Weaned At Less Than 11 Or More Than 23 Days: Effects Of Vitamin A And Gonadotrpin Treatments |
09/08/06 |
0.0 |
References
|
| 711 . Estimated Budgets For Seperate-Site Swine Production |
09/08/06 |
0.0 |
References
|
| 712 . A Comparison Of Risk And Return For Contract And Independent Hog Finishing |
09/08/06 |
4.0 |
References
|
| 713 . Display Life And Related Traits Of Low-Dose Irradiated, Boneless, Pork Chops |
09/08/06 |
0.0 |
References
|
| 714 . Flavor And Aroma Of Low-Dose Irradiated, Boneless, Pork Chops |
09/08/06 |
0.0 |
References
|
| 715 . Consumer Acceptance Of Low-Dose Irradiated, Boneless, pork Chops |
09/08/06 |
0.0 |
References
|
| 716 . Test Weight Affects The Milling Characteristics of Grain Sorghum |
09/08/06 |
0.0 |
References
|
| 717 . Mixing And Clean-Out Properties Of Sulfmethazine And Carbadox In Swine Feed |
09/08/06 |
0.0 |
References
|
| 718 . Effects Of Crowding And Intermittent Feed Intake On Growth Performance And Development Of Stomach Lesions In Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 719 . Can Augers Be Used To Blend Diets On The Farm? |
09/08/06 |
1.0 |
References
|
| 720 . Effects Of Feeder Design And Pelleting On Growth Performance And Water Use In Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 721 . The Effects Of Increasing Dietary Energy Density On Growing-Finishing Pig Growth Performance And Carcass Characteristics |
09/08/06 |
0.0 |
References
|
| 722 . Dietary Lysine And Slaughter Weight Affect Growth Performance And Carcass Characteristics in Boars and Barrows |
09/08/06 |
0.0 |
References
|
| 723 . Low-Phosphorus Diets During Late-Finishing Decrease Cost Of Gain With Minimal Effect On Growth Performance, Carcass Characteristics, And Meat Quality |
09/08/06 |
0.0 |
References
|
| 724 . Omitting Vitamin And Trace Mineral Premixes From Diets During Late Finishing (190 To 250 LB) Did Not reduce Growth Performance, Carcass Leanness, Or Muscle Quality |
09/08/06 |
0.0 |
References
|
| 725 . The Interactive Effects of Turbozyme 160 And Diet Complexity On Starter Pig Growth Performance |
09/08/06 |
0.0 |
References
|
| 726 . Particle Size (1,000 vs 500 µm) Affects Nutritional Value Of Simple And Complex Diets For Weanling Pigs And Broiler Chicks |
09/08/06 |
0.0 |
References
|
| 727 . Sodium Sulfite And Extrusion Affect The Nutritional Value Of Soybean Products |
09/08/06 |
0.0 |
References
|
| 728 . Effects Of Lactose Sources On Nursery Pig Growth Performance |
09/08/06 |
0.0 |
References
|
| 729 . The Effects Of Substituting Deproteinized Whey Or Pure Lactose For Dried Whey On Starter Pig Performance |
09/08/06 |
0.0 |
References
|
| 730 . Effects Of Distillers Grains On Growth Performance In Nursery Pigs And Finishing Pigs |
09/08/06 |
4.0 |
References
|
| 731 . The Effects Of Substituting Spray-Dried Whole Egg From Egg Grading Plants For Spray-Dried Plasma Protein In Pase I Diets |
09/08/06 |
0.0 |
References
|
| 732 . Effects of Various Fractions Of Spray-Dried Plasma Protein On Performance Of Early-Weaned Pigs |
09/08/06 |
0.0 |
References
|
| 733 . Wheat Gluten And Spray-Dried Plasma Protein Blends For Nursery Pigs |
09/08/06 |
0.0 |
References
|
| 734 . Effects Of Increasing Zinc Oxide On Starter Pig Growth Performance |
09/08/06 |
0.0 |
References
|
| 735 . The Effects Of Dietary Mineral Regimen On Starter Pig Growth Performance And Blood And Immune Parameters |
09/08/06 |
0.0 |
References
|
| 736 . Buildings For Early-Weaned Pigs |
09/08/06 |
0.0 |
References
|
| 737 . Determining The Optimal Theronine:Lysine Ratio In Starter Diets For The Segregated Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 738 . Interaction Among Lactose, Spray-Dried Animal Plasma, And Soybean Meal Levels May Affect Segregated Early-Weaned Pigs |
09/08/06 |
0.0 |
References
|
| 739 . Combinations Of Select Menhaden Fish Meal And Spray-Dried Plasma Protein In the Transition Diet (11 to 15 LB) For the Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 740 . Influence Of Lipopolysaccharide-Induced Immune Challenge And Diet Complexity On Growth Performance And Acute-Phase Protein Production In Segregated Early-Weaned Pigs |
09/08/06 |
0.0 |
References
|
| 741 . Evaluation of Segregated Early Weaning To Control Salmonellosis And Proliferative Enteritis |
09/08/06 |
0.0 |
References
|
| 742 . In Vitro Branched Chain Amino Acid Oxidation By Porcine Mammary Tissue |
09/08/06 |
0.0 |
References
|
| 743 . Influence Of Increased Vitamin Levels For The First 35 D Postweaning On Breeding And Subsequent Lactation Performance Of Sows |
09/08/06 |
0.0 |
References
|
| 744 . Maturation Of The Gilts Uterus Before Puberty: Response to Progesterone At Different Ages |
09/08/06 |
0.0 |
References
|
| 745 . Swine Manure Management |
09/08/06 |
0.0 |
References
|
| 746 . Determination Of Contract Base Payments To Feeder-Pig Producers |
09/08/06 |
0.0 |
References
|
| 747 . The Impact Of Selected Hog Carcass Traits On Prices Received |
09/08/06 |
0.0 |
References
|
| 748 . Monthly Variation In Hog Carcass Traits |
09/08/06 |
0.0 |
References
|
| 749 . Examination of Pork Marketing Margins |
09/08/06 |
0.0 |
References
|
| 750 . Explaining Differences In Efficiency Among Farrow-To-Finish Producers |
09/08/06 |
0.0 |
References
|
| 751 . Survey of Pork Products Available To Consumers |
09/08/06 |
0.0 |
References
|
| 752 . Effects of Expanders (High Shear Conditioning) On Growth Performance In Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 753 . Influence Of Pellet Size On Growth Performance In Nursery Pigs And Growth Performance, Nutrient Digestibility, And Stomach Morphology In Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 754 . Use of Sorghum-Based Distillers Grains In Diets For Nursery And Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 755 . Dietary Methionine Requirement For Optimal Growth Performance And Carcass Characteristics in Finishing Gilts |
09/08/06 |
0.0 |
References
|
| 756 . Dietary Total Sulfur Amino Acid Requirement For Optimal Growth Performance And Carcass Charcteristics In Finishin Gilts |
09/08/06 |
0.0 |
References
|
| 757 . Evaluation Of The Total Sulfur Amino Acid Requirement Of Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 758 . Dietary Lysine Requirement For Optimal Growth Performance And Carcass Characteristics of Late Finishing Gilts |
09/08/06 |
0.0 |
References
|
| 759 . Influence of Lysine Concentration On Growth Performance And Carcass CHaracteristics of Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 760 . The Use of Real-Time Ultrasound to Model The Growth Performance And Lysine Requirements Of Growing-Finishing Pigs On Commercial Farms |
09/08/06 |
0.0 |
References
|
| 761 . Effects of Fat And Sodium Bicarbonate On Growth Performance And Stomach Morphology in Finishing Pigs |
09/08/06 |
0.0 |
References
|
| 762 . The Effects Of Supplementing Growing-Finishing Pig Diets With Carnitine And(Or) Chromium On Growth And Carcass Characteristics |
09/08/06 |
0.0 |
References
|
| 763 . Effect of Dietary L-Carnitine On Growth, Carcass Characteristics, And Metabolism Of Swine |
09/08/06 |
0.0 |
References
|
| 764 . Removing Vitamin And Trace Mineral Premixes From Finisher Diets (154 to 247 LB) Did Not Affect Growth Performance, Carcass Characteristics, or Meat Quality |
09/08/06 |
0.0 |
References
|
| 765 . Omitting Vitamin And Trace Mineral Premixes, And(Or) Reducing Inorganic Phosphorus During Late Finishing Did Not Affect Growth Performance, Carcass Traits, Or Muscle Quaility |
09/08/06 |
0.0 |
References
|
| 766 . Influence Of A Probiotic/Trace Mineral Mixture On Growth Performance and Salmonella Choleraesuis Shedding In Nursery Pigs |
09/08/06 |
0.0 |
References
|
| 767 . Effects of Antibiotics on Shedding of Salmonella Typhimurium in Experimentally Inoculated Pigs |
09/08/06 |
0.0 |
References
|
| 768 . The Effects Of Porcine Reproductive And Respiratory Syndrome (PRRS) Vaccination On Postweaning Growth Performance |
09/08/06 |
0.0 |
References
|
| 769 . Effects of Split-Nursery Management On Growth Performance in Nursing Pigs |
09/08/06 |
0.0 |
References
|
| 770 . An Evaluation Of Several Diet Acidifiers Commonly Utilized In Pig Starter Diets To Improve Growth Performance |
09/08/06 |
0.0 |
References
|
| 771 . Effects of High Oil Corn and Fat Level on Growth Performance of Nursery Pigs |
09/08/06 |
0.0 |
References
|
| 772 . Performance of Weanling Pigs Fed Diets Containing Various Lactose Sources |
09/08/06 |
0.0 |
References
|
| 773 . Evaluation of Spray-Dried Cheese Food as a Supplemental Protein Source For Weanling Pigs |
09/08/06 |
0.0 |
References
|
| 774 . Effects of Different Specialty Protein Sources on Growth Performance of Starter Pigs |
09/08/06 |
0.0 |
References
|
| 775 . The Effects of Experimental Potato Protein on Starter Pig Growth Performance |
09/08/06 |
0.0 |
References
|
| 776 . The Effects of Dietary Energy Density And Lysine:Calorie Ratio On The Growth Performance of The 20 to 55 LB Pig |
09/08/06 |
0.0 |
References
|
| 777 . The Effect of Ingredient Processing and Diet Complexity on Growth Performance of The Segregated Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 778 . The Effect of Carbohydrate Source And Extrusion Processing On Growth Performance On Segregated Early-Weaned Pigs |
09/08/06 |
0.0 |
References
|
| 779 . Evaluation of Various Specialty Protein Sources as Replacement For Spray-Dried Animal Plasma In Diets For Segregated Early-Weaned Pigs |
09/08/06 |
0.0 |
References
|
| 780 . Determining the Optimal Isoleucine:Lysine Ratio for the 25 to 50 LB Pig |
09/08/06 |
0.0 |
References
|
| 781 . Determining the Optimal Isoleucine:Lysine Ratio in Diets for the Segregated Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 782 . Determining the Optimal Threonine:Lysine Ratio for the 25 to 50 LB Pig |
09/08/06 |
0.0 |
References
|
| 783 . Determining the Optimal Threonine:Lysine Ratio in Starter Diets for the Segregated Early-Weaned Pig |
09/08/06 |
0.0 |
References
|
| 784 . Effects of Spray-Dried Blood Cells in Lactation Diets on Sow and Litter Performance |
09/08/06 |
0.0 |
References
|
| 785 . Effects of Select Menhaden Fish Meal Fed During Lactation on Sow and Litter Performance |
09/08/06 |
0.0 |
References
|
| 786 . Increasing Valine, Isoleucine, and Total Branched Chain Amino Acids for the Lactating Sow |
09/08/06 |
0.0 |
References
|
| 787 . Effects of Poultry Fat and Choice White Grease on Finishing Pig Growth Performance, General Carcass Characteristics and Pork Longissiums Muscle Quality |
09/07/06 |
0.0 |
References
|
| 788 . Effect of Dietary Energy Density and Lysine:Calorie Ratio on the Growth Performance of Growing Pigs and Subsequent Finishing Performance |
09/07/06 |
0.0 |
References
|
| 789 . Effects of Low-Protein, Amino Acid-Fortified Diets, Formulated on a Net Energy Basis, On the Growth Performance and Carcass Characteristics of Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 790 . Effects of a High Protein, Whey Protein Concentrate and Spray-Dried Animal Plasma on Growth Performance of Weanling Pigs |
09/07/06 |
0.0 |
References
|
| 791 . Effects of Starch Gelatinization on Weanling Pig Performance |
09/07/06 |
0.0 |
References
|
| 792 . Effects of Sorghum Genotype and Processing Method on Production Characteristics and Growth Performance of Nursery Pigs |
09/07/06 |
0.0 |
References
|
| 793 . Effects of Source and Level of Added Chromium on Growth Performance of Starter Pigs |
09/07/06 |
0.0 |
References
|
| 794 . Effects of Added Cholrine on Performance of Weanling Pigs |
09/07/06 |
0.0 |
References
|
| 795 . Pyridoxine, but not Thiamin, Improves Growth Performance of Weanling Pigs |
09/07/06 |
0.0 |
References
|
| 796 . Effects of Tetracycline on Shedding of Susceptible and Resistant Salmonella SPP. Experimentally Inoculated into PIgs |
09/07/06 |
0.0 |
References
|
| 797 . Effect of Time of Introduction and Level of Soybean Meal on Performance of Segregated Early-Weaned Pigs |
09/07/06 |
0.0 |
References
|
| 798 . The Interactive Effects Among Diet Complexity, Zinc Oxide, and Feed Grade Antibiotic on Performance of Segregated Early-Weaned Pigs |
09/07/06 |
0.0 |
References
|
| 799 . Determining the Optimal Tryptophan:Lysine Ratio for the Segregated Early-Weaned Pigs (25 to 50 LB) |
09/07/06 |
0.0 |
References
|
| 800 . Influence of Dietary Tryptophan Levels on the Growth Performance of the Segregated Early-Weaned Pigs (10 to 20 LB) |
09/07/06 |
0.0 |
References
|
| 801 . Puberty Induction in Young Gilts: Ovarian, Uterine, And Pregnacy Responses |
09/07/06 |
0.0 |
References
|
| 802 . Effects of Additional L-Carnitine During Lactation fo Sow and Litter Performance of First Parity Gilts |
09/07/06 |
0.0 |
References
|
| 803 . Effects of L-Carnitine on Performance of Gestating and Lactating Sows |
09/07/06 |
0.0 |
References
|
| 804 . Effects of Increased Feed Intake or Additional Corn from Day 30 to 50 of Gestation on Performance of Sows and Growth Performance and Carcass Characteristics of Offspring |
09/07/06 |
0.0 |
References
|
| 805 . Faternal and Maternal Response to High Feed Intake from Day 29 to 45 of Gestation |
09/07/06 |
0.0 |
References
|
| 806 . Trends in the Swine Industry: Productivity Measures |
09/07/06 |
0.0 |
References
|
| 807 . Trends in the Swine Industry: Operations and Marketings |
09/07/06 |
0.0 |
References
|
| 808 . Historical Economic Returns to Alternative Swine Enterprises in Kansas |
09/07/06 |
0.0 |
References
|
| 809 . Lagoon Seppage Through Soil Liners |
09/07/06 |
0.0 |
References
|
| 810 . Effects of Particle Size and Mixing Time on Uniformity and Segregation in Pig Diets |
09/07/06 |
0.0 |
References
|
| 811 . Effects of Sorghum Starch Type, Endosperm Hardness, and Processing on Digestibility and Growth Performance in Finishing Pigs and Chicks |
09/07/06 |
0.0 |
References
|
| 812 . Effects of Sorghum Endosperm Hardness and Processing on Growth Performance and Nutrient Digestibility in Pigs and Broiler Chicks |
09/07/06 |
0.0 |
References
|
| 813 . Effects of Enzyme Supplementation and Particle Size of Wheat-Based Diets on Nursery and Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 814 . Expander Processing and Enzymes for a Wheat-Based Diet for Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 815 . Expander Processing Conditions Affect Nutrient Digestibility in Finishing Pigs Fed Corn-, Sorghum-, Wheat-, and Wheat Midds-Based Diets |
09/07/06 |
0.0 |
References
|
| 816 . Conditions During Expander Processing of Soybean Meal and Raw Soybeans Affect Nutrient Digestibility in Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 817 . Effects of Expanded Whole Soybean on Growth Performance and Nutrient Digestibility in Nursery Pigs |
09/07/06 |
0.0 |
References
|
| 818 . Effects of Expander Conditioning of Corn- And Sorghum-Based Diets on Pellet Quality and Performance in Finishing Pigs and Lactating Sows |
09/07/06 |
0.0 |
References
|
| 819 . Effects of Conditioners (Standard, Long-Term, and Expander) on Pellet Quality and Growth Performances in Nursery Pigs |
09/07/06 |
0.0 |
References
|
| 820 . Effects of Diet Complexity and Processing Method on Growth Performance and Nutrient Digestibility in Nursery Pigs |
09/07/06 |
0.0 |
References
|
| 821 . Influence of Chop Location on Boneless Pork Loin Quality |
09/07/06 |
0.0 |
References
|
| 822 . Influence of Duration of Dietary Vitamin E Supplementation on Fresh and Cured Pork Color Stability |
09/07/06 |
0.0 |
References
|
| 823 . Influence of Duration of Dietary Vitamin E Supplementation on Swine Growth Performance and Carcass Quality |
09/07/06 |
0.0 |
References
|
| 824 . Effects of Poultry Fat and Choice White Grease on Pork Longissimus Muscle, Belly, and Bacon Quality |
09/07/06 |
0.0 |
References
|
| 825 . Added Dietary Fat Improved Growth Performance and Feed Efficiency in Growing-Finishing Pigs Under Commercial Conditions |
09/07/06 |
0.0 |
References
|
| 826 . Enzyme Additions To Sorghum-Based Diets For Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 827 . Effects of Diet Manipulation On Growth Performance, Carcass Characteristics, And Meat Quality of Intact Male Pigs |
09/07/06 |
0.0 |
References
|
| 828 . Effects of Source and Level of Added Chromium on Growth Performance and Carcass Characteristics of Growing-Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 829 . Effects of Level of Modified tall Oil on Finishing Pig Growth Performance and Carcass Characteristics |
09/07/06 |
0.0 |
References
|
| 830 . Effects of Modified Tall Oil Versus Conjugated Linoleic Acid on Finishin Pig Growth Performance and Carcass Characteristics |
09/07/06 |
0.0 |
References
|
| 831 . Effects of Magnesium Silicate (TALC) on Feed Flow Characteristics and Growth Performance, Carcass Characteristics, and Stomach Morphology in Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 832 . Effects of Whole Grain and Distillers Dried Grains with Solubles From Normal and Heterowaxy Endosperm Sorghums on Growth Performanc, Nutrient Digestibility and Carcass Characteristics of Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 833 . Effects of Increasing L-Lysine HCl on Finishing Pig-Growth Performance and Carcass Characteristics |
09/07/06 |
0.0 |
References
|
| 834 . Determing Feed Budgets for Farm-Specific Nutritonal Programs |
09/07/06 |
0.0 |
References
|
| 835 . Effects of Enteric Disease Challenge on Growth, Nitrogen Retention, and Immune Status Indicators in Growing Pigs |
09/07/06 |
0.0 |
References
|
| 836 . Effects of Increasing Total Sulfur Amino Acid:Lysine Ratio on Growth Performance of 25 to 50 LB Pigs |
09/07/06 |
0.0 |
References
|
| 837 . Effects of Exotic Soybean Genotype on Growth Performance, Nutrient Digestibility, And Carcass Traits in Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 838 . Nutritional Value of A Transgenic High-Lysine, High-Oil Corn For Young Pigs |
09/07/06 |
0.0 |
References
|
| 839 . Influence of Soybean Meal Variety and Processing Temperature on the Growth Performance of Pigs from 25 to 45 LB |
09/07/06 |
0.0 |
References
|
| 840 . Effects of Added Zinc From Zinc Sulfate or Zinc Sulfate/Zinc Oxide Combinations on Weanling Pig Growth Performance |
09/07/06 |
0.0 |
References
|
| 841 . Influence of Added Zinc from Zinc Oxide on Starter Pig Performance |
09/07/06 |
0.0 |
References
|
| 842 . Influence of Added Zinc from Zinc Oxide or a Zinc Amino Acid Complex on Starter Pig Growth Performance |
09/07/06 |
0.0 |
References
|
| 843 . Influence of High Levels of Zinc Oxide, Zinc Sulfate, Or A Zinc Amino Acid Complex on Starter Pig Performance |
09/07/06 |
0.0 |
References
|
| 844 . Effects of Increasing Pantothenic Acid on Growth Performance of Segregated Early-Weaned Pigs |
09/07/06 |
0.0 |
References
|
| 845 . Effects of Different Fat Sources on Growth Performance of Early-Weaned Pigs |
09/07/06 |
0.0 |
References
|
| 846 . Sucrose and Molasses In Simple or Complex Diets For Nursery Pigs |
09/07/06 |
0.0 |
References
|
| 847 . Influence of Spirulina Platensis on Growth Performance of Weanling Pigs |
09/07/06 |
0.0 |
References
|
| 848 . Effects of Heat-Stable Yeast Product in Pelleted Diets for Weanling Pigs |
09/07/06 |
0.0 |
References
|
| 849 . Effects of Different Soybean Meal Processing Techniques on Growth Performance of Pigs |
09/07/06 |
0.0 |
References
|
| 850 . Apparent Ileal Digestibility of Amino Acids and Digestible and Metabolizable Energy Values for Conventional Soybean Meal or Dry Extruded-Expelled Soybean Meal For Swine |
09/07/06 |
0.0 |
References
|
| 851 . Evaluation of a Porcine Coproduct (Pro-Blend 75) From Slaughter Plants as a Protein Source for Starter Pig Diets |
09/07/06 |
0.0 |
References
|
| 852 . Effects of Flash-Dried Poultry Protein and Seleve Menhaded Fish Meal on Growth Performance of Weanling Pigs |
09/07/06 |
0.0 |
References
|
| 853 . Effects of Spray-Dried Egg Albumin on Growth Performance of Early-Weaned Pigs |
09/07/06 |
0.0 |
References
|
| 854 . Evaluation of High-Protein Whey Protein Concentrate and Spray-Dried Animal Plasma on Growth Performance of Weanling Pigs |
09/07/06 |
0.0 |
References
|
| 855 . Ovulation and Fertilization Rate of Gilts Provided Additional L-Carnitine and Chromium Nicotinate |
09/07/06 |
0.0 |
References
|
| 856 . Effects of Inorganic and Organic Acids on Urine pH in Lactating Sows |
09/07/06 |
0.0 |
References
|
| 857 . Effects of Increased Dietary Lysine on Sow and Litter Performance |
09/07/06 |
0.0 |
References
|
| 858 . Effects of Branced Chain Amino Acids on Sow and Litter Performance |
09/07/06 |
0.0 |
References
|
| 859 . Composting Dead Swine |
09/07/06 |
0.0 |
References
|
| 860 . Phosphorus-Reducing Technologies in Swine Production |
09/07/06 |
0.0 |
References
|
| 861 . Examination of Stocking Density and Marketing Strategies in a Commercial Production Environment |
09/07/06 |
0.0 |
References
|
| 862 . Margins of Safety Can Be Lowered For Supplemental Copper, Zinc, Iron, And Manganese in Finishing Diets Without Affecting Growth Performance |
09/07/06 |
0.0 |
References
|
| 863 . Interactive Effects of Modified Tall Oil and Fat Source on Growth Performance and Carcass Characteristics of Finishing Barrows and Gilts |
09/07/06 |
0.0 |
References
|
| 864 . Influence of Dietary Supplementation of Modified Tall Oil, Chromium Nicotinate, and L-Carnitine on Bacon Characteristics |
09/07/06 |
0.0 |
References
|
| 865 . Influence of Dietary Supplementation of Modified Tall Oil, Chromium Nicotinate, and L-Carnitine on Pork Chop Display Color Stability, Warner-Bratzler Shear, and Sensory Panel Traits |
09/07/06 |
0.0 |
References
|
| 866 . Effects of Modified Tall Oil and Supplemental Magneisum on Growth Performance, Carcass Characteristics, and Meat Quality of Growing-Finishing Gilts |
09/07/06 |
0.0 |
References
|
| 867 . Influence of Dietary Supplementation of Modified Tall Oil and Vitamin E on Bacon Characteristics |
09/07/06 |
0.0 |
References
|
| 868 . Influence of Dietary Supplementation of Modified Tall Oil and Vitamine E on Pork Chop Quality, Display Color Stability, Warner-Bratzler Shear, and Sensory Panel Traits |
09/07/06 |
0.0 |
References
|
| 869 . Effects of Modified Tall Oil and Vitamin E on Growth Performance and Carcass Characteristics of Growing-Finishing Barrows |
09/07/06 |
0.0 |
References
|
| 870 . Effects of Modified Tall Oil, Chromium Nictinate, and L-Carnitine on Growth Performance and Carcass Charcteristics of Growing-Finishing Gilts |
09/07/06 |
0.0 |
References
|
| 871 . Effects of Modified Tall Oil and Creatine Monohydrate on Growth Performance, Carcass Characteristics, and Meat Quality of Growing-Finishing Barrows |
09/07/06 |
0.0 |
References
|
| 872 . Economics of Adding Fat and Incresing Lysine:Calorie Ratio in Diets for Growing-Finishing Gilts |
09/07/06 |
0.0 |
References
|
| 873 . Effects of Adding and Removing Dietary Fat on Growth Performance and Carcass Characteristics of Growing-Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 874 . Predicting Lysine Requirements Using Protein and Lipid Accretion Curves for Growing-Finishing Barrows |
09/07/06 |
0.0 |
References
|
| 875 . Predicting Lysine Requirements Using Protein and Lipid Accretion Curves for Growing-Finishing Gilts |
09/07/06 |
0.0 |
References
|
| 876 . Effects of Increasing Lysine:calorie Ratio and Dietary Fat Addition on Growth Performance and Carcass Characteristics of Growing-Finishing Barrows |
09/07/06 |
0.0 |
References
|
| 877 . Effects of Increasing Lysine:Calorie Ratio and Dietary Fat Addition on Growth Performance and Caracass Characteristics of Growing-Finishing Gilts |
09/07/06 |
0.0 |
References
|
| 878 . Lack of Interaction Between Lysine Levels Fed in Growing and Finishing Diets |
09/07/06 |
0.0 |
References
|
| 879 . Influence of Lysine Level Fed From 40 to 80 LB on Growth Performance and Carcass Compostion of Barrows and Gilts |
09/07/06 |
0.0 |
References
|
| 880 . Effects of Source and Level of Dietary Lysine on Growth Performance of Pigs from 24 to 48 LB |
09/07/06 |
0.0 |
References
|
| 881 . Effects of Diet Processing Method on Growth Performance of Segregated Early-Weaned Pigs |
09/07/06 |
0.0 |
References
|
| 882 . Effects of Pelleting and Pellet Conditioning Temperatures on Weanling Pig Performance |
09/07/06 |
0.0 |
References
|
| 883 . The Interactive Effects of Zinc Source and Feed Grade Medication on Weanling Pig Growth Performance |
09/07/06 |
0.0 |
References
|
| 884 . Influence of Added Zinc From Zinc Sulfate on Weanling Pig Growth Performance and Plasma Zinc Concentration |
09/07/06 |
0.0 |
References
|
| 885 . Effects of Different Zinc Oxide Sources on Weanling Pig Growth Performance |
09/07/06 |
0.0 |
References
|
| 886 . Effects of Spray-Dried Animal Plasma Source on Weanling Pig Performance |
09/07/06 |
0.0 |
References
|
| 887 . Effects of increased Feed Intake in Early Gestation on Sow Farrowing Performance and Offspring Carcass Characteristics |
09/07/06 |
0.0 |
References
|
| 888 . Effects of Chromium Picolinate on Reproduction and Farrowing Performance of Parity One Sows |
09/07/06 |
0.0 |
References
|
| 889 . Additional L-Carnitine in the gestating Sow Diet Improves Carcass Characteristics of the Offspring |
09/07/06 |
0.0 |
References
|
| 890 . Infared Thermography of Swine Body Surface Temperatures and Associated Rectal Temperatures During an Acute Respiratory Disease Challenge |
09/07/06 |
0.0 |
References
|
| 891 . Effect of a Respiratory Disease Challenge on Nitrogen Retention, IGF-I, Organ Weight and Carcass Characteristics in Growing Pigs |
09/07/06 |
0.0 |
References
|
| 892 . Effects of an acute respiratory disease challenge on growth, thermal radiation, and acute phase protein production in growing pigs |
09/07/06 |
0.0 |
References
|
| 893 . A New Treatment for Neonatal Scours |
09/07/06 |
0.0 |
References
|
| 894 . Manure Composition From Kansas Swine Lagoons |
09/07/06 |
0.0 |
References
|
| 895 . Market Hog Price Discovery |
09/07/06 |
0.0 |
References
|
| 896 . On-Farm Salmonella Testing: Perspectives of Pork Producers |
09/07/06 |
0.0 |
References
|
| 897 . Effects of Freezing Pork Chops on Warner-Bratzler Shear Force and Cookery Traits |
09/07/06 |
0.0 |
References
|
| 898 . Effects of pH and Location Within a Loin on Pork Quality |
09/07/06 |
0.0 |
References
|
| 899 . Air Quality in Swine-Finishing Barns |
09/07/06 |
0.0 |
References
|
| 900 . Use of infrared thermography to evaluate differences in mean body surface temperature and radiant heat loss in growing pigs |
09/07/06 |
0.0 |
References
|
| 901 . Sorting Growing-Finishing Pigs by Weight Fails to Improve Growth Performance or Weight Variation |
09/07/06 |
0.0 |
References
|
| 902 . Effects of Expanding And Pelleting Diets on Finishing Pigs Fed From Wet/Dry Feeders |
09/07/06 |
0.0 |
References
|
| 903 . Effects of Feeder Design And Pellet Quality on Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 904 . Effects of Feeder Design (Conventional Dry Feeder, Dry Shelf-Feeder, and Wet/Dry Shelf-Feeder on Finishing Pigs |
09/07/06 |
0.0 |
References
|
| 905 . Effects of vitamins and mineral proteinates on growth performance and pork quality in finishing pigs |
09/07/06 |
0.0 |
References
|
| 906 . Effects of removing vitamin and mineral premixes on growth performance and carcass measurements in finishing pigs |
09/07/06 |
0.0 |
References
|
| 907 . Variation in the digestibility of amino acids in soybean meal from a single processing plant |
09/07/06 |
0.0 |
References
|
| 908 . Charcterizing the feeding value of Extruded-Expelled Soybean Meal With Or Without Added Fat In A Commercial Swine Production Facility |
09/07/06 |
0.0 |
References
|
| 909 . Effects of creatine monhydrate on finishing pig growth performance, carcass characteristics, and meat quality |
09/07/06 |
0.0 |
References
|
| 910 . Influence of dietary niacin on finishing pig performance and meat quality |
09/07/06 |
0.0 |
References
|
| 911 . Effects of increasing L-Lysine HCl in Corn-Soybean meal diets on growth performance and carcass characteristics of growing-finishing gilts |
09/07/06 |
0.0 |
References
|
| 912 . Effects of rancidity in choice white grease on growth performance and nutrient digestibility in weanling pigs |
09/07/06 |
0.0 |
References
|
| 913 . Effects of free fatty acid concentrations in choice white grease on growth performance and nutrient digestibility in weanling pigs |
09/07/06 |
0.0 |
References
|
| 914 . Effects of increasing levels of spray-dried blood meal and blood cells on nursery pig performance |
09/07/06 |
0.0 |
References
|
| 915 . Comparison of lysine bioavailability in spray-dried blood meal, blood cells, and crystallinge lysine in nursery pigs |
09/07/06 |
0.0 |
References
|
| 916 . Effects of irradiation processing of speciality protein products on nursery pig performance |
09/07/06 |
0.0 |
References
|
| 917 . Effects of gamma ray and electron beam irradiation levels in spray-dried blood meal on nursery pig performance |
09/07/06 |
0.0 |
References
|
| 918 . Effects of irradiation of spray-dried blood meal and animal plasma on nursery pig growth performance |
09/07/06 |
0.0 |
References
|
| 919 . The pH of spray-dried blood meal does not influence nursery pig performance |
09/07/06 |
0.0 |
References
|
| 920 . Influence of Dry, Extruded-Expelled soybean meal from different manufacturers on growth performance of nursery pigs |
09/07/06 |
0.0 |
References
|
| 921 . Effects of sorghum genotype on milling characteristics and growth performance of nursery pigs |
09/07/06 |
0.0 |
References
|
| 922 . Influence of calcium Propionate on Starter pig performance |
09/07/06 |
0.0 |
References
|
| 923 . Effects of Quillaja Saponaria Extract on weanling pig growth performance and immune function during an acute enteric disease challenge |
09/07/06 |
0.0 |
References
|
| 924 . Effects of seaweed extract on weanling pig growth performance and immune function during an acute enteric disease challenge |
09/07/06 |
0.0 |
References
|
| 925 . Effects of dietary L-carnitine on growth performance of nursery pigs |
09/07/06 |
0.0 |
References
|
| 926 . The optimum isoleucine:lysine ratio in starter diets to maximize growth performance of the early-weaned pig |
09/07/06 |
0.0 |
References
|
| 927 . Evaluation of two prostaglandin products in pregnant sows for initiation of Luteolysis |
09/07/06 |
0.0 |
References
|
| 928 . Effects of dietary electrolyte balance on sow and litter performance, blood chemistry, and urine chemistry in lactating sows |
09/07/06 |
5.0 |
References
|
| 929 . Optimal Parity distribution - When is the best time to cull sows? |
09/07/06 |
4.0 |
References
|
| 930 . Market versus formula-derived prices for segregated early-weaned pigs |
09/07/06 |
1.0 |
References
|
| 931 . A comparision of different particle size analysis techniques |
09/07/06 |
0.0 |
References
|
| 932 . Influence of different equipment protocols on paricle size determination of ground corn |
09/07/06 |
0.0 |
References
|
| 933 . Utilizing infrared thermography to predict pork quality |
09/07/06 |
4.0 |
References
|
| 934 . Comparison of Bioaerosol sampling methods for swine barns |
09/07/06 |
0.0 |
References
|
| 935 . Evaluation of different copper sources as a growth peromoter in swine finishing diets |
09/07/06 |
0.0 |
References
|
| 936 . Influence of increasing niacin on growth performance and carcass characteristics of grow-finish pigs reared in a commercial environment |
09/07/06 |
0.0 |
References
|
| 937 . The influence of dietary energy level on the response to betaine |
09/07/06 |
0.0 |
References
|
| 938 . Effects of direct fed microbial (DMF-4) and in-feed antimicrobials on pig performance in a commercial finishing facility |
09/07/06 |
0.0 |
References
|
| 939 . Interactive effects between Paylean (Ractopamine-HCl) and dietary lysine on pork quality, loin, belly, and ham composition |
09/07/06 |
0.0 |
References
|
| 940 . Interactive effects between Paylean (Ractopamine-HCl) and dietary lysine on finishing pig growth performance, carcass characteristics and tissue accretion |
09/07/06 |
0.0 |
References
|
| 941 . Effects of feeding graded levels of Ractopamine (Paylean) on pig performance in a commercial finishing facility |
09/07/06 |
0.0 |
References
|
| 942 . Interactive effects of canitine status, dietary carnitine, and added fat on growth performance of weanling pigs |
09/07/06 |
0.0 |
References
|
| 943 . Influence of dietary niacin on starter pig performance |
09/07/06 |
0.0 |
References
|
| 944 . The optimal threonine:lysine ratio to maximize growth performance of nursery pigs |
09/07/06 |
0.0 |
References
|
| 945 . The optimal ratio of apparent digestible valine to lysine to mazimize growth performance of the nursery pig |
09/07/06 |
0.0 |
References
|
| 946 . Effects of soybean meal particle size on growth performance of nursery pigs |
09/07/06 |
0.0 |
References
|
| 947 . Comparison of yellow dent and nutridense corn hybrids for nursery pig diets |
09/07/06 |
0.0 |
References
|
| 948 . Evaluation of ground corn germ as an energy source in nursery diets |
09/07/06 |
0.0 |
References
|
| 949 . Comparison of edible grade whey, granular whey, and Dairylac80 as lactose sources for nursery pig diets |
09/07/06 |
0.0 |
References
|
| 950 . Comparison of international protein corporation 740 Fish meal and special select menhaden fish meal in nursery pig diets |
09/07/06 |
0.0 |
References
|
| 951 . Evaluating cloves as a potential substitute for antimicrobials in nursery pig diets |
09/07/06 |
0.0 |
References
|
| 952 . Effects of ingredient and whole diet irradiation on nursery pig performance |
09/07/06 |
0.0 |
References
|
| 953 . Evaluation of irradiation and Termin-8 addition to spray-dried animal plasma, base mix and/or whole diet on growth performance of nursery pigs |
09/07/06 |
0.0 |
References
|
| 954 . Effect of source and irradiation of spray-dried animal plasma on nursery pig performance in a commercial facility |
09/07/06 |
0.0 |
References
|
| 955 . Comparison of irradiated feed and food grade spray-dried animal plasma on nursery pig performance |
09/07/06 |
0.0 |
References
|
| 956 . The realtionship between body condition score and backfat in gestating sows |
09/07/06 |
0.0 |
References
|
| 957 . Interactive effects of added L-Carnitine and Chromium Picolinate on Sow Reproductive Performance |
09/07/06 |
0.0 |
References
|
| 958 . Measuring emission rates of particulate matter from fan ventilated swine barns |
09/07/06 |
0.0 |
References
|
| 959 . Using heart girth to determine weight in finishing pigs |
09/07/06 |
0.0 |
References
|
| 960 . Effects of increasing CA:P ratio in diets containing phytase on growth performance of grow-finish pigs |
09/07/06 |
0.0 |
References
|
| 961 . Phosphorus requirement of grow-finish pigs raised in a commercial environment |
09/07/06 |
0.0 |
References
|
| 962 . Effects of increasing Lysine:Calorie ratio in pigs grwon in a commercial finishing environment |
09/07/06 |
0.0 |
References
|
| 963 . Effects of Ractopamine (Paylean) dose and feeding duration on pig performance in a commercial finishing facility |
09/07/06 |
0.0 |
References
|
| 964 . Effects of Paylean (Ractopamine-HCl) on finishing pig growth and variation |
09/07/06 |
0.0 |
References
|
| 965 . Supplementation of L-Carnitine and paylean improve growth performance of pigs in a commercial finishing facility |
09/07/06 |
0.0 |
References
|
| 966 . Interactive effects among L-Carnitine, Paylean (Ractopamine-HCl), and dietary energy density on commercial finishing pig growth performance and carcass characteristics |
09/07/06 |
0.0 |
References
|
| 967 . Effect of L-Carnitine and Paylean (Ractopamine-HCl) supplementation on growth performance, carcass characteristics, and postmortem pH decline |
09/07/06 |
0.0 |
References
|
| 968 . Interactive effects between Paylean (Ractopamine-HCl) and dietary L-Carnitine on finishing pig growth performance and carcass characteristics |
09/07/06 |
0.0 |
References
|
| 969 . Effects of different protein sources on growth performance of nursery pigs |
09/07/06 |
0.0 |
References
|
| 970 . Effects of soybean meal source and level on growth performance of weanling pigs |
09/07/06 |
0.0 |
References
|
| 971 . Evaluation of Wheat Gluten and Spray-Dried animal plasma on growth performance of nursery pigs |
09/07/06 |
0.0 |
References
|
| 972 . Evaluation of the effects of wheat gluten source and animal plasma |
09/07/06 |
0.0 |
References
|
| 973 . Effects of weaning age on post-weaning belly nosing behavior |
09/07/06 |
0.0 |
References
|
| 974 . Effect of Phytase dosage and source on growth performance of nursery pigs |
09/07/06 |
0.0 |
References
|
| 975 . Effect of B-Vitamin supplementation on nursery pig growth performance |
09/07/06 |
0.0 |
References
|
| 976 . The optimal true ileal digestible threonine requirement for nursery pigs between 24 to 49 lb |
09/07/06 |
0.0 |
References
|
| 977 . The optimal true ileal digestible lysine requirement for nursery pigs between 27 to 44 lb |
09/07/06 |
0.0 |
References
|
| 978 . Pilus genes in Exherichia coli isolated from pigs with diarrhea |
09/07/06 |
0.0 |
References
|
| 979 . Effects of Mannanoligosaccharide and sodium chlorate on growth performance of nursery pigs during and acute enteric disease challenge with Salmonella enterica serotype typhimurium |
09/07/06 |
0.0 |
References
|
| 980 . Effect of dose of chlorate on growth performance of nursery pigs |
09/07/06 |
0.0 |
References
|
| 981 . Effects of an acute enteric disease challenge on IGF-1 and IGFBP-3 expression in porcine skeletal muscle |
09/07/06 |
0.0 |
References
|
| 982 . Influence of dietary carnitine and/or chromium on blood parameters of gestating sows |
09/07/06 |
0.0 |
References
|
| 983 . Effect of dexamethasone injection at birth on growth performance of pigs from birth to weaning |
09/07/06 |
0.0 |
References
|
| 984 . Linear effects of increasing weaning age in three-site production |
09/07/06 |
0.0 |
References
|
| 985 . Effects of weaning age on costs and revenue in three-site production |
09/07/06 |
0.0 |
References
|
| 986 . Effects of weaning age on pig performance in three-site production |
09/07/06 |
0.0 |
References
|
| 987 . Evaluation of topical antioxidants and packagine materials to decrease the incidence of bone discoloration in pork retail cuts |
09/06/06 |
0.0 |
References
|
| 988 . Effects of salt particle size and sample preparation on results of mixer-efficiency testing |
09/06/06 |
0.0 |
References
|
| 989 . Using mixer efficiency testing to evaluate feed segregation in feed lines |
09/06/06 |
0.0 |
References
|
| 990 . Effect of dietary L-Carnitine and Ractopamine-HCl (Paylean) on the Metabolic Response to handling in growing-finishing pigs |
09/06/06 |
0.0 |
References
|
| 991 . Influence of chromium source on plasma non-esterified fatty acid concentrations in growing-finishing pigs |
09/06/06 |
0.0 |
References
|
| 992 . Interactive effects between Pantothenic acid and RactoPamine HC1 (Paylean) on growth performance and carcass characteristics of growing-finishing pigs |
09/06/06 |
0.0 |
References
|
| 993 . Effects of increasing pantothenic acid on growth performance and carcass characteristics of finish pigs reared in a commercial environment |
09/06/06 |
0.0 |
References
|
| 994 . Effects of increasing dried distiller's grains on feed intake |
09/06/06 |
0.0 |
References
|
| 995 . Effects of increasing meat and bone meal on finishing-pig growth performance |
09/06/06 |
0.0 |
References
|
| 996 . Determing the optimal Lysine to Calorie ratio for growth performance of 20-to 50-LB genetiprc nursery pigs |
09/06/06 |
0.0 |
References
|
| 997 . Effects of overall performance of feeding commercially grown pigs less or more than their lysine requirement in early and late finishing |
09/06/06 |
0.0 |
References
|
| 998 . The optimal true-ileal-digestible lysine and total sulfur amino acid requirement for finishing pigs fed paylean |
09/06/06 |
0.0 |
References
|
| 999 . The optimal true-ileal-digestible lysine and total sulfur amino acid requirement for nursery pigs between 20 and 50 LB |
09/06/06 |
0.0 |
References
|
| 1000 . Effects of ratio of total sulfur amino acid to lysine on finishing-pig growth performance |
09/06/06 |
0.0 |
References
|
| 1001 . The optimal true-ileal-digestible lysine and threonine requirements for growing-finishing pigs from 80 to 130 and 170 to 230 pounds |
09/06/06 |
0.0 |
References
|
| 1002 . Evaluation of the optimal true-ileal-digestaible lysine and threonine requirement for nursery pigs |
09/06/06 |
0.0 |
References
|
| 1003 . Effects of increasing extrueded soy-protein concentrate on growth performance of nursery pigs |
09/06/06 |
0.0 |
References
|
| 1004 . A Comparision of Whey Protein concentrated and spray-dried animal plasma in diets for weanling pigs |
09/06/06 |
0.0 |
References
|
| 1005 . Dtermination of the Apparent and true ileal amino acid digestibility and digestible and metabolizable energy of specialty protein sources intended for nursery pig diets |
09/06/06 |
0.0 |
References
|
| 1006 . The effect of replacing specialty protein sources with synthetic amino acids in phase 2 nursery-pig diets |
09/06/06 |
0.0 |
References
|
| 1007 . Effect of Carnichrome on growth performance of weanling pigs in a commercial environment |
09/06/06 |
0.0 |
References
|
| 1008 . The effect of a Probiotic, KE-01, and Neoterramycin on Nursery pig growth performance |
09/06/06 |
0.0 |
References
|
| 1009 . The Effects of different feed-grade antibiotics on growth performance of weanling pigs in a research environment |
09/06/06 |
0.0 |
References
|
| 1010 . Evaluating Oregano oil as a growth enhancer in nursery pig diets |
09/06/06 |
0.0 |
References
|
| 1011 . Growth Performance of nursery pigs fed BIOSAF Yeast alone or in combination with in-feed antimicrobial |
09/06/06 |
0.0 |
References
|
| 1012 . Effects of weaning time (PM or AM) on Nursery-Pig Growth Performance |
09/06/06 |
0.0 |
References
|
| 1013 . Comparison of heart girth or flank-to-flank measurements for predicting sow weight |
09/06/06 |
0.0 |
References
|
| 1014 . Using Regumate to control Estrus in Swine |
09/06/06 |
0.0 |
References
|
| 1015 . Feeding L-Carnitine to gestating sows alters the insulin-like growth-factor system in cultured porcine embryonic muscle cells isolated from fetal skeletal muscle |
09/06/06 |
0.0 |
References
|
| 1016 . The influence of chop location on pork loin quality |
09/05/06 |
0.0 |
References
|
| 1017 . Particle sizw, mill type, and added fat influence flow ability of ground corn |
09/05/06 |
0.0 |
References
|
| 1018 . The Effects of reducing dietary crude protein and/or adding chicory on composition and odor of stored swine manure |
09/05/06 |
0.0 |
References
|
| 1019 . Use of dried distiller's grains with solubles for swine diets |
09/05/06 |
0.0 |
References
|
| 1020 . Effects of corn source and fat level on growth performance of grow-finish pigs reared in a commercial facility |
09/05/06 |
0.0 |
References
|
| 1021 . Effects of increasing CA:P ratio in diets containing phytase on finishing pig growth performance |
09/05/06 |
0.0 |
References
|
| 1022 . Dietary energy density and growing-finishing pig performance and profitability |
09/05/06 |
0.0 |
References
|
| 1023 . Effect of added fat on performance of growing-finishing pigs in commercial conditions |
09/05/06 |
0.0 |
References
|
| 1024 . Added fat in diets for pigs in early and late finishing |
09/05/06 |
0.0 |
References
|
| 1025 . Effects of increasing crystalline lysine with other amino acids on growth performance of 85- to 135-LB gilts |
09/05/06 |
0.0 |
References
|
| 1026 . Evaluation of Hemicell on growth performance of late nursery pigs |
09/05/06 |
0.0 |
References
|
| 1027 . Corn Particle size and pelleting influence on growth performance, fecal shedding, and lymph node infection rates of Salmonella Enterica Serovar Typhimurium |
09/05/06 |
0.0 |
References
|
| 1028 . Effects of Bioplus 2B and Levucell SB on weanling pig growth performance and fecal shedding in response to oral challenge with Salmonella Serovar Typhimurium |
09/05/06 |
0.0 |
References
|
| 1029 . Effects of Heat-Stable Yest Product and antibiotics in diets for nursery pigs |
09/05/06 |
0.0 |
References
|
| 1030 . Mannanoligosaccharides in diets for nursery pigs |
09/05/06 |
0.0 |
References
|
| 1031 . Effects of Prebiotic, inulin, and a direct fed microbial on growth performance of weanling pigs |
09/05/06 |
0.0 |
References
|
| 1032 . Comparison of antibiotics on growth performance of weanling pigs in a commercial environment |
09/05/06 |
0.0 |
References
|
| 1033 . Comparison of antibiotics and antimicrobial alternatives on growth performance of weanling pigs in a commerical environment |
09/05/06 |
0.0 |
References
|
| 1034 . Comparison of antimicrobail alternatives in diets for nursey pigs |
09/05/06 |
0.0 |
References
|
| 1035 . Comparison of antimicrobial alternatives in irradiated diets for nursery pigs |
09/05/06 |
0.0 |
References
|
| 1036 . The Effects of Poultry Meal source on growth performance of Weanling pigs |
09/05/06 |
0.0 |
References
|
| 1037 . The Effects of Poultry Meal and Fishmeal on growth performance of weanling pigs |
09/05/06 |
0.0 |
References
|
| 1038 . Effects of extruded-expelled soybean meal and solvent extracted soybean meal level of growth performance of weanling pigs |
09/05/06 |
0.0 |
References
|
| 1039 . Evaluation of different soy protein concentrate sources on growth performance of weanling pigs |
09/05/06 |
0.0 |
References
|
| 1040 . Effects of diet complexity and replacement of soybean meal on growth performance of weanling pigs |
09/05/06 |
0.0 |
References
|
| 1041 . The influence of dietary fat level and crystalline amino acid additons on growth performance of 25- to 50-LB pigs |
09/05/06 |
0.0 |
References
|
| 1042 . The optimal true ileal digestible lysine requirement for 22 to 45 LB pigs |
09/05/06 |
0.0 |
References
|
| 1043 . The optimal true ileal digestible lysine and threonine requirement for nursery pigs between 25 and 55 lb. |
09/05/06 |
0.0 |
References
|
| 1044 . Effects of increasing crystalline lysine and dietary fat on finishing pig growth performance |
09/05/06 |
0.0 |
References
|
| 1045 . Effects of increasing crystalline amino acids and the subsequent change in diet net energy on growing pig |
09/05/06 |
0.0 |
References
|
| 1046 . Effects of increasing dietary lysine in Pase II diets (15- to 25-LB) on nursery pig growth performance |
09/05/06 |
0.0 |
References
|
| 1047 . Effects of increasing dietary lysine in transtion diets on nursery pig growth performance |
09/05/06 |
0.0 |
References
|
| 1048 . Particle size of corn in lactation diets for mixed-parity sows |
09/05/06 |
0.0 |
References
|
| 1049 . Pelleted Diets for lactating sows |
09/05/06 |
0.0 |
References
|
| 1050 . Comparison of three methods of feeding sows in gestation and the subsequent effects on lactation performance |
09/05/06 |
0.0 |
References
|
| 1051 . Influence of Carnichrome on Energy Balance of Gestating Sows |
09/05/06 |
0.0 |
References
|
| 1052 . Effects of L-Carnitine on Fetal Growth and the Insulin-Like Growth Factor System in Pigs |
09/05/06 |
0.0 |
References
|
| 1053 . The Effects Of Dietary Glutamine, Glycine, and Sodium Chloride Concentration on Nursery Pig Growth Performance |
09/01/06 |
0.0 |
References
|
| 1054 . Effect Of Whey Protein Concentrate Sourced On Growth Performance Of Nursery Pigs |
09/01/06 |
0.0 |
References
|
| 1055 . Determing the optimal Lysine:Calorie Ratio for growth performance of PIC Nursery Pigs |
09/01/06 |
0.0 |
References
|
| 1056 . Effects of water-based citric acid on growth performance and water disappearance of weanling pigs |
09/01/06 |
0.0 |
References
|
| 1057 . Comparison of water-based and in-feed antimicrobials for growth performance enhancement of weanling pigs |
09/01/06 |
0.0 |
References
|
| 1058 . Determining the Theronine Requirement of the Lactating Sow |
09/01/06 |
0.0 |
References
|
| 1059 . Is the total Sulfur Amino Acid:Lysine Ratior for Lactating sows greater than 50%? |
09/01/06 |
0.0 |
References
|
| 1060 . The Effect of Paylean on Nursery Pig Performance |
09/01/06 |
0.0 |
References
|
| 1061 . Fatty Acid compostion of the Porcine Conceptus in Response to Maternal Omega-3 Fatty Acid Supplementation |
09/01/06 |
0.0 |
References
|
| 1062 . Effects of pre-rigor injection of sodium citrate or acetate, or post-rigor injection of Phosphate plus salt, on post-mortem clycolysis, pH decline, and pork quality attributes |
09/01/06 |
0.0 |
References
|
| 1063 . Effects of oral administration or feeding of sodium citrate or acetate to pigs on post-mortem glycolysis, Ph decline, and pork quality attributes |
09/01/06 |
0.0 |
References
|
| 1064 . A comparison of bygholm feed sieve to standard particle-size analysis techniques |
09/01/06 |
0.0 |
References
|
| 1065 . The Effects of Different Nutrient Startegies on reducing Osteochondrosis disscans lesions and enhancing cartilage properties in pigs |
09/01/06 |
0.0 |
References
|
| 1066 . Effects of continuous or intermittent Ractopamine HCl (Paylean) use on pig growth performance in late finishing |
09/01/06 |
0.0 |
References
|
| 1067 . Effects of Intermittent Ractoppamine HCl (Paylean) use on pig growth performance in late finishing |
09/01/06 |
0.0 |
References
|
| 1068 . Effects of increasing dietary lysine on growth performance of pigs fed ractpamine HCl (PAYLEAN®) |
09/01/06 |
0.0 |
References
|
| 1069 . Adding Dried Distillers Grains to swine diest affects feed preference |
09/01/06 |
0.0 |
References
|
| 1070 . Effects of corn source and increasing lysine content on growth performance in swine |
09/01/06 |
0.0 |
References
|
| 1071 . Effects of added synthetic amino acids, with decreasing amounts of fat, on growth performance of growing pigs |
09/01/06 |
0.0 |
References
|
| 1072 . Effect of inital sorting and amount of added fat on performance of growing-finishing pigs reared in a commercial facility |
09/01/06 |
0.0 |
References
|
| 1073 . Lactose and specialty protein sources influence flow ability of nursery pig diets |
09/01/06 |
0.0 |
References
|
| 1074 . Inadequate diet mixing time reduces nursery pig performance |
09/01/06 |
0.0 |
References
|
| 1075 . The effects of meal transition diets on nursery pig growth performance in a commercial environment |
09/01/06 |
0.0 |
References
|
| 1076 . Nursery Pig performance in response to meal and pelleted diets fed with irradiated or non-irradiated spray-dried animal plasma |
09/01/06 |
0.0 |
References
|
| 1077 . The optimal true ileal digestible lysine and total sulfer amino acid requirement for nursery pigs between 20 and 50 lb |
09/01/06 |
0.0 |
References
|
| 1078 . Porcine Reproductive and Respiratory Syndrome characteristic features on the infected fetus |
09/01/06 |
0.0 |
References
|
| 1079 . Growth Performance of nursery pigs fed BIOSAF Yeast alone or in comination with in-feed antimicrobial |
09/01/06 |
0.0 |
References
|
| 1080 . A review Of Oxytocin use for sows and gilts |
09/01/06 |
0.0 |
References
|
| 1081 . Effects of intermittent usage of water-based Neomycin Sulfate on the growth performance of weanling pigs |
09/01/06 |
0.0 |
References
|
| 1082 . Influence of L-Carnitine on litter characteristics from gilts harvested at day 40, 55, and 70 of gestation |
09/01/06 |
0.0 |
References
|
| 1083 . Influence of L-Carnitine on growth and plasma IGF-I from gilts harvested at three gestation lengths1 |
09/01/06 |
0.0 |
References
|
| 1084 . Effects Of Increasing Oregano Oil on nursery pig performance |
09/01/06 |
0.0 |
References
|
| 1085 . Influence Of Feeding Weanmor+® To Sows On Stillborn Rate and Preweaning Mortailty1 |
09/01/06 |
0.0 |
References
|
| 1086 . Effects Of Different Dosages Of Water-Based Neomycon |
09/01/06 |
0.0 |
References
|
| 1087 . Association of Liver X Receptor Alpha and Beta Genes with Carcass Lean and Fat Content in Pigs |
09/01/06 |
0.0 |
References
|
| 1088 . Showing Swine |
07/19/06 |
3.0 |
References
|
| 1089 . Danish Standards for Market Hogs |
07/19/06 |
3.0 |
References
|
| 1090 . Swine Exhibitor's Project Guide (5 - 6 Years of Age) |
07/19/06 |
3.0 |
References
|
| 1091 . Swine Exhibitor's Project Guide (7-8 Years of Age) |
07/19/06 |
0.0 |
References
|
| 1092 . Salmonella as a Foodborne Pathogen in Pork |
07/19/06 |
4.0 |
References
|
| 1093 . PRRS Fact Sheet for Animal Science |
07/19/06 |
0.0 |
References
|
| 1094 . Biosecurity Guidelines for Pork Producers |
07/19/06 |
0.0 |
References
|
| 1095 . A Cost Comparison of AI and Natural Service |
07/19/06 |
0.0 |
References
|
| 1096 . Evaluating Boar Semen Quality |
07/19/06 |
0.0 |
References
|
| 1097 . Management Practices to Reduce the Impact of Seasonal Infertility on Sow Herd Productivity |
07/19/06 |
0.0 |
References
|
| 1098 . Evaluating Your Swine Enterprise |
07/19/06 |
0.0 |
References
|
| 1099 . Alternative Methods for the Disposal of Swine Carcasses |
07/19/06 |
0.0 |
References
|
| 1100 . Evaluating Performance and Management Practices in Pork Production |
07/19/06 |
0.0 |
References
|
| 1101 . Feeding Recommendations for Gestating Sows |
07/19/06 |
0.0 |
References
|
| 1102 . Guidelines for Water Quality in Pigs |
07/19/06 |
5.0 |
References
|
| 1103 . Understanding and Applying Nutrition Concepts to Reduce Nutrient Excretion in Swine - Description of a Slide Set and Script |
07/19/06 |
0.0 |
References
|
| 1104 . Palatability and Flavors in Swine Nutrition |
07/19/06 |
0.0 |
References
|
| 1105 . Estimating Carcass Lean in the Live Animal |
07/19/06 |
0.0 |
References
|
| 1106 . Accuracy and Application of Real-Time Ultrasound for Evaluation of Carcass Merit in Live Animals |
07/19/06 |
0.0 |
References
|
| 1107 . Using Expected Progeny Differences for Swine Selection |
07/19/06 |
0.0 |
References
|
| 1108 . What the Commercial Pork Producer Needs to Know about Genetic Improvement |
07/19/06 |
0.0 |
References
|
| 1109 . Should Replacement Gilts be Raised or Purchased? |
07/19/06 |
0.0 |
References
|
| 1110 . Disposal of Swine Lagoon Sludge with Nutrient Recovery |
07/19/06 |
0.0 |
References
|
| 1111 . Enzymatic Evaluation of the Biological Demand for L-Carnitine and its supply from de novo Synthesis and Diet of Swine |
07/19/06 |
0.0 |
References
|
| 1112 . Comparison of Estimated Genetic Parameters Between Random Regression Model and Multi-Trait Animal Model |
07/19/06 |
0.0 |
References
|
| 1113 . Review Intrauterine (Transcervical) And Fixed-Time Artificial Insemination In Swine |
07/19/06 |
0.0 |
References
|
| 1114 . Prevalence Of Gastrointestinal Lacerations At Slaughter And Effect Of Feed Withdrawal |
07/18/06 |
0.0 |
References
|
| 1115 . Feed Withdrawal - Effects on Meat Quality |
07/18/06 |
0.0 |
References
|
| 1116 . Evaluation of Pork Quality in Two Different Genotypes and Potential of Vitamin E to Improve Pork Quality |
07/18/06 |
0.0 |
References
|
| 1117 . Effects of Fat Source and Vitamin E on Pork Quality |
07/18/06 |
0.0 |
References
|
| 1118 . Relationships Between Seminal Plasma Proteins and Boar Fertility - 2 |
07/18/06 |
0.0 |
References
|
| 1119 . Real-Time Ultrasonography and Diagnosis of Pseudopregnancy in Swine |
07/18/06 |
0.0 |
References
|
| 1120 . Leptin and Luteinizing Hormone Concentrations in Pigs |
07/18/06 |
0.0 |
References
|
| 1121 . Influence of Neonatal Environment on Sperm Production of Mature Boars |
07/18/06 |
0.0 |
References
|
| 1122 . Factors Contributing to Variation of Duration of Estrus and Time of Ovulation in a Commercial Sow Herd |
07/18/06 |
0.0 |
References
|
| 1123 . Kinetics of Carnitine Palmitoyltransferase-I in Liver and Skeletal Muscle of Young Pigs |
07/18/06 |
0.0 |
References
|
| 1124 . Influence of Whey Protein Concentrate on IgG Uptake, Intestinal DNA and Enzyme Activity |
07/18/06 |
0.0 |
References
|
| 1125 . In vitro Simulation of Gastric and Pancreatic Phase Digestion of Meat and Bone Meal - Studies of Pepsin Autolysis |
07/18/06 |
0.0 |
References
|
| 1126 . In vitro Simulation of Gastric and Pancreatic Phase Digestion of Meat and Bone Meal - Studies of Autolysis of Pancreatic Enzymes |
07/18/06 |
0.0 |
References
|
| 1127 . In vitro Simulation of Gastric and Pancreatic Phase Digestion of Meat and Bone Meal - Maximizing the Hydrolysis with Minimal Enzyme Usage |
07/18/06 |
0.0 |
References
|
| 1128 . In vitro Simulation of Gastric and Pancreatic Phase Digestion of Meat and Bone Meal - Defining Optimal Conditions for Maximizing the Efficiency of Enzymes |
07/18/06 |
0.0 |
References
|
| 1129 . Emulsification of Dietary Fat for Finishing Pigs |
07/18/06 |
0.0 |
References
|
| 1130 . Effects of Live Yeast Supplementation on Weanling Pig Performance |
07/18/06 |
0.0 |
References
|
| 1131 . Effects of Emulsification on Amino Acid and Lipid Digestibility in Finishing Pigs |
07/18/06 |
0.0 |
References
|
| 1132 . Effect of L-Carnitine and Medium-Chain Triglyceride on Plasma and Urinary Carnitine in Newborn Piglets |
07/18/06 |
0.0 |
References
|
| 1133 . Nutritional Value of Coastal Bermuda Grass in Swine |
07/18/06 |
0.0 |
References
|
| 1134 . Nutrient Utilization Research in Swine at NCSU |
07/18/06 |
0.0 |
References
|
| 1135 . Formation of Fuel-Grade Ethanol from Swine Waste via Gasification |
07/18/06 |
0.0 |
References
|
| 1136 . Diet Composition Affects Odor Characteristics from Swine Manure |
07/18/06 |
0.0 |
References
|
| 1137 . Determination of Ammonia Emission and Urine pH as Affected by Different Dietary Sources of Calcium and-or Phosphorus in Grow-Finish Pigs |
07/18/06 |
0.0 |
References
|
| 1138 . A Strategy for Reducing Ammonia in Animal Production |
07/18/06 |
0.0 |
References
|
| 1139 . Genetic Progress Of American Yorkshire Swine |
07/18/06 |
0.0 |
References
|
| 1140 . Comparison of Statistical Models for Days to 114 kg and Backfat Depth |
07/18/06 |
0.0 |
References
|
| 1141 . North Carolina Pork Industry |
07/18/06 |
0.0 |
References
|
| 1142 . Timing Of Magnesium Supplementation Through Drinking Water To Improve Fresh Pork Quality |
07/17/06 |
0.0 |
References
|
| 1143 . Improving Bacon Quality In Lean Genotype Swine - Effects Of Dietary Fat And Supplemental CLA |
07/17/06 |
0.0 |
References
|
| 1144 . Effects of Vitamin C Supplemented Through Drinking Water on Pork Quality |
07/17/06 |
0.0 |
References
|
| 1145 . Effect Of Season On Duration Of Estrus, Time Of Ovulation, And Fertility Of Sows In a Commercial Herd |
07/17/06 |
0.0 |
References
|
| 1146 . Characterization of Collagen Degradation Marker Excretion in Lactating Sows - A Potential Non-Invasive Means to Monitor Uterine Involution |
07/17/06 |
0.0 |
References
|
| 1147 . Effects Of Supplemental Trace Mineral Levels On Growth Performance, Carcass Characteristics, And Fecal Mineral Excretion In Growing-Finishing Swine |
07/17/06 |
0.0 |
References
|
| 1148 . Effects Of Dietary L-Carnitine Supplementation On Weanling Pig Performance |
07/17/06 |
0.0 |
References
|
| 1149 . Effects Of Conjugated Linoleic Acid On Milk Composition and Baby Pig Growth In Lactating Sows |
07/17/06 |
0.0 |
References
|
| 1150 . EFFECT OF RACTOPAMINE (Paylean®) FEEDING PROGRAM ON GROWTH PERFORMANCE AND CARCASS VALUE |
07/17/06 |
0.0 |
References
|
| 1151 . Effect Of Feeding High Or Low Fat Manufactured Liquid Diets To Pigs Weaned From The Sow At 10 Days Of Age |
07/17/06 |
0.0 |
References
|
| 1152 . Xylanase Imrpoves The Ileal Energy And Nitrogen Digestibility Of High Wheat Finisher Diets In Swine |
07/17/06 |
0.0 |
References
|
| 1153 . RE-CYCLE - AN ENVIRONMENTALLY SOUND SYSTEM FOR HOG WASTE MANAGEMENT |
07/17/06 |
0.0 |
References
|
| 1154 . Nutritional Value And Environmental Implications Of Degermed, Dehulled Corn For Swine |
07/17/06 |
0.0 |
References
|
| 1155 . Impact of hydrolyzed feather meal on odorous compounds in swine feces |
07/17/06 |
0.0 |
References
|
| 1156 . Evaluation Of a Conveyor Belt Waste Collection System For Swine - Fecal Drying Efficiency And Ammonia Emission Reductions |
07/17/06 |
0.0 |
References
|
| 1157 . Dietary Fiber Level and Xylanase Affect Nutrient Digestibility And Excreta Characteristics In Grower Pigs |
07/17/06 |
0.0 |
References
|
| 1158 . Genetic Control Of Semen Production |
07/17/06 |
0.0 |
References
|
| 1159 . Oxidative stability and quality of stored pork from pigs receiving magnesium supplementation through drinking water |
07/17/06 |
0.0 |
References
|
| 1160 . Effect of Pig Age at Market Weight and Magnesium Supplementation Through Drinking Water on Pork Quality |
07/17/06 |
0.0 |
References
|
| 1161 . Antimicrobial Resistance and Phenotypic Characterization of Salmonella enterica in Swine and Humans |
07/17/06 |
0.0 |
References
|
| 1162 . Parity Associated Changes in Reproductive Performance - Physiological Basis or Record Keeping Artifact |
07/17/06 |
0.0 |
References
|
| 1163 . Near and Mid Infrared Reflectance as Tools for Ingredient Real Time Analyis - Implications for Precision Formulation |
07/17/06 |
0.0 |
References
|
| 1164 . Animal Waste Management Technologies - An Explorative Study of Farmers' Knowledge and Perceptions |
07/17/06 |
0.0 |
References
|
| 1165 . Relationships Between Seminal Plasma Proteins and Boar Fertility - 1 |
07/17/06 |
0.0 |
References
|
| 1166 . Relationships Among Daily Breeding Demands, Breeding Technician Performance and Fertility of Sows on Swine Operations Using A.I. |
07/17/06 |
0.0 |
References
|
| 1167 . Influence of Adjusting Timing and Frequency of Mating on the Anticipated Duration of Estrus on Reproductive Performance of Sows |
07/17/06 |
0.0 |
References
|
| 1168 . Machine and Technician Effect Ultrasonic Measures of Backfat and Loin Depth in Swine |
07/17/06 |
0.0 |
References
|
| 1169 . Impact of Diet on Extent of Stomach Damage in Response to Feed Withdrawl and Repair Following Refeeding in Pigs |
07/17/06 |
0.0 |
References
|
| 1170 . Evaluation of Lysolecithin as an Emulsifier for Weanling Pigs |
07/17/06 |
0.0 |
References
|
| 1171 . Effects of Milk Replacer and Different Ambient Temperatures on Growth Performance of 14-Day-Old, Early-Weaned Pigs |
07/17/06 |
0.0 |
References
|
| 1172 . Effects of Dietary L-Carnitine and Ideal Protein Levels on Carnitine Biosynthesis, Nitrogen Balance and Body Composition of 20 kg Pigs |
07/17/06 |
0.0 |
References
|
| 1173 . Effects of Dietary Fat on Milk Composition and Litter Performance of Induced and Naturally-Farrowing Swine |
07/17/06 |
0.0 |
References
|
| 1174 . Effect of Dietary Zinc Source and Level on Performance, Zinc Status and Immune Response of Nursery Pigs |
07/17/06 |
0.0 |
References
|
| 1175 . Effect of Dietary Fat Source, Level and Feeding Interval on Pork Fatty Acid Composition |
07/17/06 |
0.0 |
References
|
| 1176 . Effect of Copper Source and Level on Performance and Copper Metabolism in Pigs |
07/17/06 |
0.0 |
References
|
| 1177 . Adipic Acid (AA); A Feed Acidifier with the Potential to Lower Ammonia Emission and Reduce Amino Acid Requirements |
07/17/06 |
0.0 |
References
|
| 1178 . Sequential Decontamination of Farrowing Crate Flooring |
07/17/06 |
0.0 |
References
|
| 1179 . Pork Quality and Genetic Selection |
07/17/06 |
0.0 |
References
|
| 1180 . Genetic Parameters For Various Random Regression Models To Describe The Total Sperm Cells Per Ejaculate Over The Active Lifetime Of Boars |
07/14/06 |
0.0 |
References
|
| 1181 . Teaching Breeding and Gestation Herd Management via the Internet |
07/14/06 |
0.0 |
References
|
| 1182 . Characterization of color uniformity of the cut lean surface in fresh ham |
07/08/06 |
0.0 |
References
|
| 1183 . Effects of Fat Encapsulation and Pelleting on Weanling Pig Performance and Fat Digestibility |
07/08/06 |
0.0 |
References
|
| 1184 . Effect of Dietary Enzyme on Performance of Weanling Pigs |
07/08/06 |
0.0 |
References
|
| 1185 . Dehulled, Degermed Corn as a Preferred Feed Ingredient for Pigs |
07/08/06 |
0.0 |
References
|
| 1186 . RE-Cycle - a profitable swine production system with zero waste |
07/08/06 |
0.0 |
References
|
| 1187 . Impact of diet on odor |
07/08/06 |
0.0 |
References
|
| 1188 . Genetic Correlations Between Production and Semen Traits |
07/08/06 |
0.0 |
References
|
| 1189 . Estimates of Breeding Value for Boar Semen Traits |
07/08/06 |
0.0 |
References
|
| 1190 . Assisting Pork Producers Pursuing Value-Added Marketing Opportunities |
07/08/06 |
0.0 |
References
|
| 1191 . The Humane Euthanasia—On-Farm Applications |
06/26/06 |
0.0 |
References
|
| 1192 . Vegetable Proteins Sources for Diets of Suckling Pigs |
06/26/06 |
0.0 |
References
|
| 1193 . Amino Acid Regulation of Intestinal Restitution during Infectious Enteritis |
06/26/06 |
0.0 |
References
|
| 1194 . Genetic Optimization of Sow Productivity |
06/26/06 |
0.0 |
References
|
| 1195 . Genetic Improvement of Reproductive Traits for Duroc Sows Differing in Post Weaning Performance |
06/26/06 |
0.0 |
References
|
| 1196 . Genetic Correlations Between Growth and Carcass Traits |
06/26/06 |
0.0 |
References
|
| 1197 . Genetic by Production Environment Interactions |
06/26/06 |
0.0 |
References
|
| 1198 . Estimation of Genetic Parameters for Reproductive Traits between First and Later Parities |
06/26/06 |
0.0 |
References
|
| 1199 . Enhancing Nutrient Efficiency Through Genetic Selection: Opportunities and Challenges |
06/26/06 |
0.0 |
References
|
| 1200 . Application of Molecular Genetics in Swine Production |
06/26/06 |
0.0 |
References
|
| 1201 . NPPC Feed Purchasing Manual |
06/07/06 |
0.0 |
References
|
| 1202 . Employee Management in the Pork Production Industry |
06/07/06 |
0.0 |
References
|
| 1203 . Pork Composition and Quality Assessment Procedures |
06/07/06 |
4.0 |
References
|
| 1204 . National Genetic Evaluation Results, Maternal Line |
06/07/06 |
0.0 |
References
|
| 1205 . Genetic Evaluation Terminal Sire Line Results |
06/07/06 |
0.0 |
References
|
| 1206 . Swine Inseminator's Handbook: A Breeding Technician's Guide to Inseminating Swine. |
06/07/06 |
0.0 |
References
|
| 1207 . Meatpacking Merger Issues and Impacts: Potential IBP Purchase |
06/06/06 |
0.0 |
References
|
| 1208 . Consolidation to build branded, global house |
06/06/06 |
0.0 |
References
|
| 1209 . Mandatory Livestock Reporting for Swine |
06/06/06 |
0.0 |
References
|
| 1210 . The Pig In America |
06/06/06 |
0.0 |
References
|
| 1211 . Sow Well-Being in Extensive Gestating Sow Housing: Outdoor and Hoop Barn Systems |
06/06/06 |
0.0 |
References
|
| 1212 . Some Things to Consider as You Find Your Place in the Modern Pork Industry |
06/06/06 |
0.0 |
References
|
| 1213 . Availability of Resources, Models, and Training Programs |
06/06/06 |
0.0 |
References
|
| 1214 . Tax Update on Recent Legislation |
06/06/06 |
0.0 |
References
|
| 1215 . YPQA activities |
06/06/06 |
0.0 |
References
|
| 1216 . Drug Residue Avoidance |
06/06/06 |
0.0 |
References
|
| 1217 . Risk Factors Associated with Salmonella enterica Prevalence in Three-site Swine Production Systems in North Carolina, U.S.A. |
06/06/06 |
0.0 |
References
|
| 1218 . Lairage is a hazard for Salmonella contamination in the pork chain |
06/06/06 |
0.0 |
References
|
| 1219 . Developing Standardization Procedures & Conducting Product Testing For Veterinary-Use Hypodermic Devices |
06/06/06 |
0.0 |
References
|
| 1220 . Effects of Chilling Methods on Bacterial Recovery and Reducing Bacteria on Pork Carcasses |
06/06/06 |
0.0 |
References
|
| 1221 . “The risk of Salmonellosis and new aspects of Salmonella control” |
06/06/06 |
0.0 |
References
|
| 1222 . Salmonella in the pork production chain: A review. |
06/06/06 |
0.0 |
References
|
| 1223 . Panel Discussion: Initial Information on the Impact of Subtherapeutic Antibiotic Ban in Denmark on the Danish Pork Industry |
06/06/06 |
0.0 |
References
|
| 1224 . National Antimicrobial Resistance Monitoring System - Enteric Bacteria (NARMS) Update |
06/06/06 |
0.0 |
References
|
| 1225 . The Role of Production Practices on the Development of Antibiotic Resistance |
06/06/06 |
0.0 |
References
|
| 1226 . Antiniotics As Growth Promotants: Mode Of Action |
06/06/06 |
0.0 |
References
|
| 1227 . Public Health Aspects of Foodborne Diseases Related to Swine |
06/06/06 |
0.0 |
References
|
| 1228 . Current Food Safety Initiatives in the European Union. |
06/06/06 |
0.0 |
References
|
| 1229 . The Role of Pork as a Vehicle for Confirmed Foodborne Disease Outbreaks in the United States, 1990-1997 |
06/06/06 |
0.0 |
References
|
| 1230 . FSIS Role in Outbreak Investigations, Including Use of Epidemiologic Data |
06/06/06 |
0.0 |
References
|
| 1231 . Introduction to Foodborne Illness Outbreak Investigations |
06/06/06 |
0.0 |
References
|
| 1232 . Food Security: The Important Role Producers Play |
06/06/06 |
0.0 |
References
|
| 1233 . Food Security: Risks for the food supply |
06/06/06 |
0.0 |
References
|
| 1234 . MLP Progeny Test Results |
06/06/06 |
0.0 |
References
|
| 1235 . Production Factors Influencing Pork Quality |
06/06/06 |
0.0 |
References
|
| 1236 . Will Future Pricing Systems Include Quality? |
06/06/06 |
0.0 |
References
|
| 1237 . Eating quality of pork: The interaction between meat quality and cooking |
06/06/06 |
0.0 |
References
|
| 1238 . Packaging and Pork Quality |
06/06/06 |
0.0 |
References
|
| 1239 . Optimizing Pork Chilling Using Numerical Modeling |
06/06/06 |
0.0 |
References
|
| 1240 . Enhanced Pork Research |
06/06/06 |
0.0 |
References
|
| 1241 . Biochemical Characterization of Pork Quality |
06/06/06 |
0.0 |
References
|
| 1242 . Influence of Harvest Processes on Pork Loin and Ham Quality |
06/06/06 |
0.0 |
References
|
| 1243 . Electrical stunning of pigs using high frequency electrical currents |
06/06/06 |
0.0 |
References
|
| 1244 . Pork Muscle Profiling: Determining the Properties of Individual Ham and Shoulder Muscles |
06/06/06 |
0.0 |
References
|
| 1245 . Pork Quality Progress & Opportunities: The National Quality Benchmarking Study |
06/06/06 |
0.0 |
References
|
| 1246 . Trucker Quality Assurance |
06/06/06 |
0.0 |
References
|
| 1247 . System For Assiromg Pork Quality |
06/06/06 |
0.0 |
References
|
| 1248 . International Pork Quality and Safety Concerns |
06/06/06 |
0.0 |
References
|
| 1249 . The Mandatory Price Reporting System: Five Years Old and Counting? |
06/06/06 |
0.0 |
References
|
| 1250 . Looking For Profits |
06/06/06 |
0.0 |
References
|
| 1251 . Agriculture in Transition Can We Bridge the Widening Gap between Family Farming and Market Demands? |
06/06/06 |
0.0 |
References
|
| 1252 . Marketing 101 |
06/06/06 |
0.0 |
References
|
| 1253 . Developing a Niche Market For Pork |
06/06/06 |
0.0 |
References
|
| 1254 . Case Studies Of Value Added Pork Production & Marketing |
06/06/06 |
0.0 |
References
|
| 1255 . Producing market pigs free of antibiotics |
06/06/06 |
0.0 |
References
|
| 1256 . Retailer Expectations for Supplier Food Safety |
06/06/06 |
0.0 |
References
|
| 1257 . Understanding the Retail Sector: Towards Traceability in the Meat Production Chain |
06/06/06 |
0.0 |
References
|
| 1258 . Energy and Nutrient Recovery from Swine Manures |
06/06/06 |
0.0 |
References
|
| 1259 . Phosphorus Management in Pork Production |
06/06/06 |
0.0 |
References
|
| 1260 . Manure Pit Additive Comparisons |
06/06/06 |
0.0 |
References
|
| 1261 . Environmental Groups – Who are they and how do they effect the industry? |
06/06/06 |
0.0 |
References
|
| 1262 . Using Software Programs to Assist in Comprehensive Nutrient Management Plan Development |
06/06/06 |
0.0 |
References
|
| 1263 . Future Solutions: Addressing the Problems of Environment and Swine Production |
06/06/06 |
0.0 |
References
|
| 1264 . Risk Awareness Leads to Accident Prevention |
06/06/06 |
0.0 |
References
|
| 1265 . Emergency Action Planning |
06/06/06 |
0.0 |
References
|
| 1266 . The Premium Standard Farms Nitrification and Denitrification Experience |
06/06/06 |
0.0 |
References
|
| 1267 . Solids Separation |
06/06/06 |
0.0 |
References
|
| 1268 . Hydrogen Sulfide Concentrations Around Swine Farms |
06/06/06 |
0.0 |
References
|
| 1269 . Common Management Issues and Solutions |
06/06/06 |
0.0 |
References
|
| 1270 . How to be a Good Neighbor |
06/06/06 |
0.0 |
References
|
| 1271 . Facility Maintenance and Modernization |
06/06/06 |
0.0 |
References
|
| 1272 . Using Real-time Ultrasound For Pregnancy Diagnosis In Swine |
06/06/06 |
0.0 |
References
|
| 1273 . Electrical Wiring for Swine Buildings |
06/06/06 |
0.0 |
References
|
| 1274 . Automatic Sorting Technology for Large Pen Finishing |
06/06/06 |
0.0 |
References
|
| 1275 . Group housing of sows in small pens: Advantages, disadvantages and recent research |
06/06/06 |
0.0 |
References
|
| 1276 . Common SPCC Compliance Problems and Enforcement at Oil Storage Facilities |
06/04/06 |
0.0 |
References
|
| 1277 . Comprehensive Nutrient Management Plans: Meeting Environmental and Production Objectives |
06/04/06 |
0.0 |
References
|
| 1278 . Long-term Changes in Concentrations and Flux of Nitrogen in the Mississippi River Basin |
06/04/06 |
0.0 |
References
|
| 1279 . Watershed Planning in a Log-Normal World: Heading in the Right Direction? |
06/04/06 |
0.0 |
References
|
| 1280 . NRCS Conservation Plans- How Do They Fit With CNMPs? |
06/04/06 |
0.0 |
References
|
| 1281 . Cost-Share Programs |
06/04/06 |
0.0 |
References
|
| 1282 . Technology Available |
06/04/06 |
0.0 |
References
|
| 1283 . Future of Farming in the Face of Regulation |
06/04/06 |
0.0 |
References
|
| 1284 . NPDES Storm Water Construction Program |
06/04/06 |
0.0 |
References
|
| 1285 . Agriculture and Related Solid Waste Management |
06/04/06 |
0.0 |
References
|
| 1286 . Estimating Whole Hog Value Internet Pork Marketing Experiences |
06/04/06 |
0.0 |
References
|
| 1287 . Whole-Hog Value Calculator |
06/04/06 |
0.0 |
References
|
| 1288 . Estimating Whole Hog Value Specialty Meat Marketing Experience |
06/04/06 |
0.0 |
References
|
| 1289 . Determination of by-product yield values from market swine |
06/04/06 |
0.0 |
References
|
| 1290 . Composition and value of belly primal |
06/04/06 |
4.0 |
References
|
| 1291 . Composition and Value of Loin Primals. |
06/04/06 |
0.0 |
References
|
| 1292 . Consistency In Meat Quality |
06/04/06 |
0.0 |
References
|
| 1293 . Composition and Value of the Shoulder Primal |
06/04/06 |
0.0 |
References
|
| 1294 . USDA-AMS Market News Reporting |
06/04/06 |
0.0 |
References
|
| 1295 . Value of the Ham |
06/04/06 |
0.0 |
References
|
| 1296 . Genetic Parameters of Pork Quality Loin-Ham Traits |
06/04/06 |
0.0 |
References
|
| 1297 . Revisiting the Impact of Lean Growth On Carcass Value From Different Packer Programs |
06/04/06 |
0.0 |
References
|
| 1298 . Evaluation of Procedures to Predict Fat-free Lean in Pork Carcasses |
06/04/06 |
0.0 |
References
|
| 1299 . Effect of Nutritional Level While Feeding Paylean™ to Late-Finishing Swine |
06/04/06 |
0.0 |
References
|
| 1300 . Feed Additives for Swine |
06/04/06 |
0.0 |
References
|
| 1301 . Can Performance Be Enhanced In Stressed Pigs With More Nutrient-Dense Diets? |
06/04/06 |
0.0 |
References
|
| 1302 . Nutritional Aspects of Sow Longevity |
06/04/06 |
5.0 |
References
|
| 1303 . Dietary Effects on Maternal Performance. |
06/04/06 |
0.0 |
References
|
| 1304 . Influence of Genetic Lines on Maternal Performance |
06/04/06 |
0.0 |
References
|
| 1305 . Ethical Considerations of Pork Production |
06/04/06 |
0.0 |
References
|
| 1306 . Overview of the evaluation of stockmanship |
06/04/06 |
0.0 |
References
|
| 1307 . Trichinae Certification Program |
06/04/06 |
0.0 |
References
|
| 1308 . Diagnosing and Managing Swine Influenza |
06/04/06 |
0.0 |
References
|
| 1309 . Haemophilus parasuis |
06/04/06 |
0.0 |
References
|
| 1310 . New Biosecurity Research |
06/04/06 |
0.0 |
References
|
| 1311 . Biosecurity in the Pork Industry- What are the facts & myths |
06/04/06 |
0.0 |
References
|
| 1312 . Biosecurity In The Pork Industry |
06/03/06 |
0.0 |
References
|
| 1313 . Sow Mortality and Longevity |
06/03/06 |
0.0 |
References
|
| 1314 . Porcine Respiratory Disease Complex – Addressing the Challenge |
06/03/06 |
0.0 |
References
|
| 1315 . Porcine Circovirus-2 and PMWS: Facts and Speculation on this New Infectious Disease of Swine |
06/03/06 |
0.0 |
References
|
| 1316 . Check-off Funded PRRS Project: Research with Results! |
06/03/06 |
0.0 |
References
|
| 1317 . The Value of an “Early Warning” Surveillance System for Emerging Diseases |
06/03/06 |
0.0 |
References
|
| 1318 . On Guard Against Foot-and-Mouth Disease |
06/03/06 |
0.0 |
References
|
| 1319 . Routine Biosecurity Measures for On-site Farm Visits or Other Livestock Concentration Points |
06/03/06 |
0.0 |
References
|
| 1320 . Highlights of Checkoff-Funded Swine Health Research |
06/03/06 |
0.0 |
References
|
| 1321 . Diagnosis And Management Of Porcine Respiratory Disease Complex (PRDC) |
06/03/06 |
5.0 |
References
|
| 1322 . Health Issues in Breeding Herds |
06/03/06 |
0.0 |
References
|
| 1323 . Isolation and Acclimatization of Purchased Replacement Gilts |
06/03/06 |
0.0 |
References
|
| 1324 . How Are We Protecting the U.S. Swine Herd? |
06/03/06 |
0.0 |
References
|
| 1325 . Hiring Top Talent |
06/03/06 |
0.0 |
References
|
| 1326 . Motivating Employees |
06/03/06 |
0.0 |
References
|
| 1327 . Training Stockpeople to Be Maximizers of Pig State-of-Being |
06/03/06 |
0.0 |
References
|
| 1328 . How To Communicate With Influence and Finesse |
06/03/06 |
0.0 |
References
|
| 1329 . What is Human Resources – yesterday and today |
06/03/06 |
0.0 |
References
|
| 1330 . Harassment |
06/03/06 |
0.0 |
References
|
| 1331 . Managing the Multicultural Workforce |
06/03/06 |
0.0 |
References
|
| 1332 . HOW TO KEEP YOUR ORGANIZATION –AND YOURSELF—OUT OF COURT |
06/03/06 |
0.0 |
References
|
| 1333 . Solving Employee Problems |
06/03/06 |
0.0 |
References
|
| 1334 . Understanding Your Leadership Style Design |
06/03/06 |
0.0 |
References
|
| 1335 . How to Retain Your Best Employees |
06/03/06 |
0.0 |
References
|
| 1336 . Coaching Managers and Employees |
06/03/06 |
0.0 |
References
|
| 1337 . Dietary Effect on Maternal Performance |
06/03/06 |
0.0 |
References
|
| 1338 . Establishing Fair Market Value of Swine Facilities: What Can I Afford to Pay? |
06/03/06 |
0.0 |
References
|
| 1339 . Producer's Guide to Contracting (2000) |
06/03/06 |
5.0 |
References
|
| 1340 . Antimicrobial Use in Feed and Alternatives to Antimicrobials |
06/03/06 |
0.0 |
References
|
| 1341 . The effect of alpha lipoic acid on shelf life and Warner/Bratzler shear force values associated with fresh pork. |
06/03/06 |
0.0 |
References
|
| 1342 . Improving stockmanship through Training and Motivation |
06/03/06 |
0.0 |
References
|
| 1343 . Managing Production Risk |
06/03/06 |
0.0 |
References
|
| 1344 . Implementing Production and Financial Standards Into an Adult Curriculum |
06/03/06 |
0.0 |
References
|
| 1345 . Financing Hog Operations |
06/03/06 |
0.0 |
References
|
| 1346 . Management of Large Groups of Growing Pigs |
06/03/06 |
5.0 |
References
|
| 1347 . Strategic Tools to Manage Your Business |
06/03/06 |
0.0 |
References
|
| 1348 . Housing Options for Farrowing: Considerations of Animal Welfare and Economics |
06/03/06 |
0.0 |
References
|
| 1349 . Pig Flow Dynamics in Wean to Finish Systems |
06/03/06 |
0.0 |
References
|
| 1350 . Sow Housing Options for Gestation |
06/03/06 |
0.0 |
References
|
| 1351 . Protecting Your Business- Evaluating Your Risks |
06/03/06 |
0.0 |
References
|
| 1352 . Wean to Finish Advantages and Implications a Case Study |
06/03/06 |
0.0 |
References
|
| 1353 . Economics of Gestation Housing |
06/03/06 |
0.0 |
References
|
| 1354 . Price Risk Management |
06/03/06 |
0.0 |
References
|
| 1355 . Managing Boars in AI Centers |
06/03/06 |
0.0 |
References
|
| 1356 . Synchronization of Estrus in Swine |
06/03/06 |
0.0 |
References
|
| 1357 . Gilt Development Protocol |
06/03/06 |
0.0 |
References
|
| 1358 . Establishing Fair Market Value of Swine Facilities |
06/03/06 |
0.0 |
References
|
| 1359 . Methods To Identify Key Genes And Proteins That Contribute To Disease Resistance |
06/03/06 |
0.0 |
References
|
| 1360 . Dietary Influences on Health |
06/03/06 |
0.0 |
References
|
| 1361 . Genetics of Pig Health Symposium 2003 - Reaction Panel |
06/03/06 |
0.0 |
References
|
| 1362 . Are there immune gene alleles that determine whether a pig will be healthy? |
06/03/06 |
0.0 |
References
|
| 1363 . Genetic Approaches to Improving Health in Poultry |
06/03/06 |
0.0 |
References
|
| 1364 . Genomic tools for examining genetic variation of health traits |
06/03/06 |
0.0 |
References
|
| 1365 . Genetic selection opportunities for improved pig health |
06/03/06 |
0.0 |
References
|
| 1366 . Management, Biosecurity, and Environment (Transcript) |
06/03/06 |
0.0 |
References
|
| 1367 . Economics of Pig Health Improvement |
06/03/06 |
0.0 |
References
|
| 1368 . Challenges to Pig Health Improvement |
06/03/06 |
1.0 |
References
|
| 1369 . Genetic Approaches to Improving Health and Reproduction in Cattle |
06/03/06 |
0.0 |
References
|
| 1370 . Genetics of Swine Health Proceedings 2003 - Introduction |
06/03/06 |
0.0 |
References
|
| 1371 . PRRS Compendium - Producer Edition |
06/03/06 |
0.0 |
References
|
| 1372 . Swine Nutrition Guide |
06/03/06 |
2.0 |
References
|
| 1373 . Swine Care Handbook |
06/03/06 |
5.0 |
References
|
